Orange Bread for the Bread Machine
🕒 Prep Time: 5 minutes
🕒 Cook Time: 3 hours
🕒 Total Time: 3 hours and 5 minutes
🥖 Yield: 1 1/2 pound loaf
Description:
Indulge in the delightful aroma and flavor of homemade Orange Bread straight from your bread machine! This recipe, brought to you by lovewithrecipes.com, offers a burst of citrusy goodness that’s perfect for breakfast or as a wholesome snack. With simple ingredients and easy steps, you’ll have a loaf that’s both healthy and kid-friendly in no time!
Ingredients:
Quantity | Ingredient |
---|---|
1/4 cup | Hot water |
1 | Egg |
1 | Margarine |
1 | Sugar |
1/4 cup | Flour |
3 1/2 cups | Salt |
1 | Orange zest |
Nutritional Information (Per Serving):
- Calories: 1403.2
- Fat Content: 14.3g
- Saturated Fat Content: 2.9g
- Cholesterol Content: 141mg
- Sodium Content: 1696.5mg
- Carbohydrate Content: 277.2g
- Fiber Content: 10g
- Sugar Content: 48.2g
- Protein Content: 37.5g
Keywords: Breads, Breakfast, Grains, Fruit, Healthy, Kid Friendly, Weeknight, Bread Machine, Small Appliance, < 4 Hours, Easy
Instructions:
-
Prepare the Ingredients:
- Gather all the ingredients needed for the recipe. Ensure they are fresh and measured accurately for the best results.
-
Add Ingredients to the Bread Machine:
- Begin by pouring the hot water into the bread machine’s baking pan.
- Crack open the egg and add it to the pan.
- Add the margarine, sugar, flour, salt, and orange zest in the order listed.
-
Set the Bread Machine:
- Once all the ingredients are in the pan, securely place it inside the bread machine.
- Select the “white bread” setting on your bread machine. This setting usually involves a medium crust and is ideal for this recipe.
-
Start the Baking Process:
- Begin the bread machine, allowing it to mix, knead, rise, and bake the dough according to the selected setting.
-
Monitor the Progress:
- Keep an eye on the bread machine throughout the baking process to ensure everything is progressing smoothly.
-
Cool and Serve:
- Once the baking cycle is complete, carefully remove the bread pan from the machine.
- Allow the Orange Bread to cool for a few minutes before slicing it into thick, inviting slices.
- Serve the freshly baked Orange Bread warm with a spread of butter or jam for a delightful treat.
-
Enjoy!
- Sit back, relax, and savor the wonderful aroma and taste of your homemade Orange Bread. Share it with family and friends or enjoy it as a satisfying snack any time of day.
With just a few simple steps, you can create a loaf of Orange Bread that’s bursting with citrus flavor and perfect for any occasion. Whether it’s breakfast, brunch, or a midday snack, this bread is sure to be a hit with everyone at the table. So fire up your bread machine and get ready to enjoy the irresistible taste of homemade goodness!