Quick Orange Coffee Cake Recipe
Overview:
Indulge in the delightful flavors of our Quick Orange Coffee Cake recipe, perfect for a cozy breakfast, a fruity snack, or a sweet addition to any potluck gathering. Bursting with zesty orange zest and topped with a delectable orange glaze, this easy-to-make treat will leave you craving for more.
Recipe Information:
- Cook Time: 35 minutes
- Prep Time: 15 minutes
- Total Time: 50 minutes
- Category: Breads
- Keywords: Breakfast, Fruit, Kid Friendly, Potluck, < 60 Mins, Oven, Easy, Inexpensive
- Aggregated Rating: 5 stars
- Review Count: 4
Nutritional Information (per serving):
- Calories: 478.8
- Fat Content: 18.5g
- Saturated Fat Content: 6.9g
- Cholesterol Content: 15.3mg
- Sodium Content: 1086.2mg
- Carbohydrate Content: 74.1g
- Fiber Content: 1.5g
- Sugar Content: 40g
- Protein Content: 6g
Ingredients:
- 2/3 cup sugar
- 1 tablespoon orange zest
- 2 tablespoons butter, melted
- 3 tablespoons margarine
- 1/2 cup powdered sugar
- 1 tablespoon orange juice
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Mix together sugar and orange zest; set aside. | 15 minutes |
| 2 | Separate biscuits and dip each into melted butter, then in sugar mixture to coat well. | – |
| 3 | In a greased 9-inch round pan, arrange biscuits to overlap slightly. | – |
| 4 | Sprinkle any remaining sugar mixture on top. | – |
| 5 | Bake in preheated 375°F (190°C) oven for 35 minutes or until golden. | 35 minutes |
| 6 | Cool on rack for 10 minutes and then turn out onto serving dish. | 10 minutes |
| 7 | In a small bowl, combine powdered sugar and orange juice; blend well. | – |
| 8 | Drizzle over coffee cake. | – |
Directions:
- Preheat your oven to 375°F (190°C).
- Prepare your ingredients by measuring out the sugar and orange zest, and melting the butter.
- Mix together the sugar and orange zest in a bowl, then set it aside.
- Separate the biscuits and dip each one into the melted butter, ensuring they are well-coated, and then into the sugar mixture.
- Arrange the coated biscuits in a greased 9-inch round pan, allowing them to overlap slightly.
- Sprinkle any remaining sugar mixture over the top of the biscuits.
- Bake in the preheated oven for 35 minutes, or until the coffee cake turns a beautiful golden brown.
- Allow the coffee cake to cool on a wire rack for 10 minutes, then carefully turn it out onto a serving dish.
- Prepare the orange glaze by combining powdered sugar and orange juice in a small bowl, mixing until smooth.
- Drizzle the orange glaze over the cooled coffee cake, allowing it to drip down the sides for a delicious finishing touch.
Serving Suggestions:
This Quick Orange Coffee Cake is best enjoyed fresh out of the oven or at room temperature. Serve it alongside a steaming cup of coffee or tea for a delightful breakfast or afternoon treat. For added indulgence, top each slice with a dollop of whipped cream or a sprinkle of powdered sugar. Enjoy the burst of citrus flavor in every bite!
Storage:
Store any leftovers of this Quick Orange Coffee Cake in an airtight container at room temperature for up to 2 days. You can also freeze individual slices for longer storage. Simply wrap each slice tightly in plastic wrap and aluminum foil before placing them in the freezer. To enjoy later, thaw the slices in the refrigerator overnight and warm them in the microwave or oven before serving.
Tips:
- For a variation, try adding a handful of chopped nuts or dried fruit to the sugar mixture before coating the biscuits.
- Experiment with different citrus fruits such as lemon or lime zest for a unique flavor twist.
- If you prefer a lighter version, you can use reduced-fat butter and margarine without sacrificing taste.
- Be sure to grease your baking pan well to prevent the coffee cake from sticking.
- Adjust the sweetness of the glaze according to your preference by adding more or less powdered sugar.
- Get creative with your presentation by arranging fresh orange slices or zest on top of the glazed coffee cake before serving.
Enjoy your Quick Orange Coffee Cake!
With its irresistible combination of citrusy goodness and buttery sweetness, this Quick Orange Coffee Cake is sure to become a family favorite. Whether you’re hosting a brunch gathering or simply treating yourself to a cozy morning at home, this easy recipe is guaranteed to brighten your day. So go ahead, whip up a batch today and savor the delicious flavors of homemade goodness! 🍊☕🍰
