ππ§ Introducing a delightful treat perfect for any occasion – Orange & Cranberry-Nut Muffins! These moist and flavorful muffins combine the tangy sweetness of oranges with the tartness of cranberries and the crunch of nuts, creating a symphony of flavors in every bite. Whether you’re hosting a brunch, looking for a quick breakfast option, or simply craving a delicious snack, these muffins are sure to satisfy your taste buds. Plus, with a prep time of just 12 minutes and a total cook time of 32 minutes, they’re quick and easy to whip up whenever the craving strikes!
π Cook Time: 20 minutes
π Prep Time: 12 minutes
π Total Time: 32 minutes
Ingredients:
- 1 cup fresh cranberries
- 3/4 cup sugar
- 2 tablespoons orange zest
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1/2 cup freshly squeezed orange juice
- 2 large eggs
- 1/2 cup chopped nuts (such as walnuts or pecans)
Instructions:
- Preheat oven to 400 degrees F (200 degrees C).
- Grease a 12-cup muffin pan or line with muffin liners.
- In a bowl, combine the fresh cranberries, 1/4 cup of sugar, and orange zest. Toss until the cranberries are coated evenly with sugar and zest. Set aside.
- In a larger bowl, sift together the flour, baking powder, salt, and the remaining sugar.
- Add the vegetable oil, freshly squeezed orange juice, and eggs to the flour mixture. Stir until just moistened, being careful not to overmix.
- Gently fold in the sugared cranberries and chopped nuts until evenly distributed throughout the batter.
- Divide the batter evenly among the prepared muffin cups, filling each cup about 2/3 full.
- Bake in the preheated oven for 20-25 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
- Remove the muffins from the oven and allow them to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
- Serve warm or at room temperature, and enjoy the burst of citrusy cranberry goodness in every bite!
π©βπ³ These Orange & Cranberry-Nut Muffins are a delightful combination of sweet, tart, and nutty flavors, making them a perfect addition to your morning routine or an afternoon snack. The vibrant orange zest adds a refreshing citrusy note, while the juicy cranberries provide a burst of tartness, balanced by the subtle crunch of the nuts. Plus, with their fluffy texture and golden brown tops, these muffins are as visually appealing as they are delicious, making them a hit with family and friends alike. So why wait? Whip up a batch of these irresistible muffins today and treat yourself to a taste of homemade goodness!
