Orange-Date Loaves Recipe
🕒 Total Time: 1 hour and 10 minutes
🍽️ Servings: 16
Introduction
Indulge in the delightful world of quick breads with our Orange-Date Loaves recipe, a culinary masterpiece that seamlessly blends the sweetness of dates, the zesty kick of oranges, and the crunchy goodness of pecans and walnuts. Ideal for large groups or a cozy family gathering, these loaves are a testament to the magic that happens when simple ingredients come together. 🍞✨
Ingredients:
- 4 cups all-purpose flour
- 3/4 cup sugar
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/2 cup eggs (approximately 3 large eggs)
- 1/2 cup dates, finely chopped
- 2 cups mixed nuts (1 cup pecans, 1 cup walnuts), chopped
Nutritional Information (Per Serving):
- Calories: 284.5
- Fat: 8g
- Saturated Fat: 1.1g
- Cholesterol: 26.4mg
- Sodium: 167.4mg
- Carbohydrates: 49.7g
- Fiber: 2.4g
- Sugar: 23.6g
- Protein: 5g
Instructions:
-
Preparation:
- Preheat your oven to 350°F (175°C).
- Grease two 8″x4″x2″ loaf pans.
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Dry Ingredients:
- In a large mixing bowl, combine 4 cups of all-purpose flour, 3/4 cup sugar, 2 teaspoons baking powder, 2 teaspoons baking soda, and 1/2 teaspoon salt. Give it a gentle stir.
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Wet Ingredients:
- In another mixing bowl, whisk together 1/2 cup of eggs, 1/2 cup of thawed orange juice concentrate, oil, and 1-1/2 cups water until well combined.
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Combine and Fold:
- Add the wet mixture to the dry ingredients. Gently stir until just combined.
- Fold in the finely chopped dates and the delightful medley of pecans and walnuts.
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Pan and Bake:
- Divide the batter evenly between the prepared loaf pans.
- Bake in the preheated oven for 50 to 55 minutes, or until a toothpick inserted near the centers comes out clean.
- For smaller loaves, divide the batter among four 5-1/2″x3″x2″ pans and bake for 40 to 45 minutes.
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Cooling:
- Allow the loaves to cool in the pans for 10 minutes, then gently remove them.
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Orange Infusion:
- Brush the tops and sides of the loaves generously with the remaining orange juice concentrate. This adds a burst of citrusy flavor!
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Final Touch:
- Cool the loaves completely on wire racks. For optimal flavor, wrap and store them overnight before slicing. This allows the flavors to meld and intensify.
Cooking Time Breakdown:
Step | Time |
---|---|
Preparation | 20 minutes |
Mixing | 15 minutes |
Baking | 50-55 minutes |
Cooling and Glazing | 30 minutes |
Overnight Rest | Variable |
Tips and Variations:
- For an extra citrusy kick, add a teaspoon of orange zest to the batter.
- Experiment with different nuts like almonds or pistachios for a personalized touch.
- Serve the slices with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent treat.
Conclusion:
Crafted with love, our Orange-Date Loaves are more than just a bread recipe; they’re a celebration of flavors and a journey into the heart of baking. Share the joy with friends and family, and let each bite transport you to a world of sweetness and warmth. Happy baking! 🍊🍰