Prepare yourself for a delightful culinary adventure with this scrumptious Baked Acorn or Butternut Squash With Orange Garlic & Parsley recipe, guaranteed to tantalize your taste buds with its vibrant flavors and wholesome goodness! 🍊🧄🌿
Baked Acorn or Butternut Squash With Orange Garlic & Parsley Recipe
Preparation Time: 15 minutes
Cooking Time: 45 minutes
Total Time: 1 hour
Servings: 4
Ingredients:
- 1/2 cup fresh Italian parsley, finely chopped
- 2 garlic cloves, minced
- 2 acorn squash or butternut squash, halved and seeded
- 2 tablespoons olive oil
- Zest of 2 oranges
- Salt and pepper to taste
Instructions:
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Preheat your Oven: Begin by preheating your oven to a toasty 400 degrees Fahrenheit, ensuring it’s nice and warm for your culinary masterpiece.
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Prepare the Parsley Mixture: In a bowl, combine the finely chopped fresh Italian parsley, minced garlic cloves, and the zest of two oranges. This aromatic blend will infuse your squash with a burst of zesty flavor and tantalizing fragrance.
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Prep the Squash: Halve your acorn or butternut squash, removing the seeds to create a cozy little cavity for the flavorful filling. Arrange the squash halves in a 13 x 9 x 2 inch glass baking dish, ready to embrace all the savory goodness.
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Drizzle with Olive Oil: Drizzle the olive oil generously over the squash halves, ensuring they are coated evenly for that perfect caramelization and tender texture.
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Season and Sprinkle: Sprinkle the parsley mixture generously over the squash, ensuring each half is adorned with a symphony of flavors. Don’t forget to season with salt and pepper to enhance the taste profile.
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Cover and Bake: Cover your baking dish with foil, creating a cozy cocoon for your squash to bake to perfection. Pop it into the preheated oven and let the magic happen as the flavors meld together and the squash becomes tender and delectable.
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Bake Until Tender: Allow the squash to bake undisturbed for approximately 45 minutes, or until it reaches the desired level of tenderness. You’ll know it’s ready when the aroma fills your kitchen and the squash is easily pierced with a fork.
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Serve and Enjoy: Once baked to perfection, remove the foil and serve your Baked Acorn or Butternut Squash With Orange Garlic & Parsley hot from the oven. Each spoonful will delight your senses with its harmonious blend of flavors and wholesome goodness.
Nutritional Information (Per Serving):
- Calories: 111
- Fat Content: 2.5g
- Saturated Fat Content: 0.4g
- Cholesterol Content: 0mg
- Sodium Content: 11mg
- Carbohydrate Content: 23.4g
- Fiber Content: 3.5g
- Sugar Content: 0.1g
- Protein Content: 2g
Indulge in the wholesome goodness of this Baked Acorn or Butternut Squash With Orange Garlic & Parsley recipe, perfect for adding a burst of flavor to any mealtime occasion. Whether enjoyed as a delightful side dish or a satisfying vegetarian main course, this recipe is sure to become a favorite in your culinary repertoire. 🍽️✨
