Introducing the delectable “Crock Pot Orange-Herbed Pork Roast” – a culinary symphony of flavors that marries the succulence of pork with the zesty kick of oranges and a medley of aromatic herbs. This slow-cooked masterpiece is not just a recipe; it’s a journey into the heart of citrus-infused bliss, brought to you exclusively from lovewithrecipes.com. With a total preparation and cooking time of 10 hours and 15 minutes, this dish promises to be a showstopper at your dining table.
| Cook Time | Prep Time | Total Time |
|---|---|---|
| PT10H | PT15M | PT10H15M |
Ingredients:
- 2 1/2 – 3 pounds pork roast (trimmed of excess fat)
- 1 tablespoon dried oregano
- 1 teaspoon ground ginger
- 1/2 teaspoon black pepper
- 1/2 cup diced onions
- 2 cups Florida grapefruit juice (divided)
- 1 cup reduced sodium soy sauce
- 1 cup sugar
- 1/2 cup steak sauce
- 1 1/4 cups cornstarch
Nutritional Information (Per Serving):
- Calories: 1526.2
- Fat Content: 82.8g
- Saturated Fat Content: 26.4g
- Cholesterol Content: 571.8mg
- Sodium Content: 434.7mg
- Carbohydrate Content: 11.5g
- Fiber Content: 0.7g
- Sugar Content: 6g
- Protein Content: 171.9g
Aggregated Rating: ⭐⭐⭐⭐⭐ (4.5 out of 5 stars)
Review Count: 14
Recipe Category: Oranges 🍊
Keywords: Pork, Citrus, Fruit, Meat, Very Low Carbs, High Protein, High In…, Roast, Oven
Instructions:
- Begin the culinary adventure by trimming any excess fat from the pork roast. If needed, cut the roast to ensure it fits snugly into a 3- to 4-quart crockery cooker.
- In a small bowl, create a magical spice blend by combining dried oregano, ground ginger, and black pepper. Rub this flavorful mixture over the entire surface of the pork meat, ensuring it’s thoroughly coated.
- Heat a large unheated, nonstick skillet over medium heat and generously spray it with nonstick coating. Once heated, add the seasoned roast and let it sizzle to a golden brown on all sides, infusing it with a tantalizing crust.
- Transfer the beautifully browned meat to the waiting crockery cooker, accompanied by the aromatic addition of diced onions.
- In a separate bowl, craft the citrus-infused elixir by combining 1 cup of chilled orange juice (reserve the remaining juice for later), sugar, Florida grapefruit juice, steak sauce, and soy sauce. Pour this liquid gold over the pork in the crockery cooker, ensuring every inch is bathed in the flavorful concoction.
- Cover the crockery cooker and let the magic unfold on low heat for a tantalizing 8 to 10 hours or on high heat for a slightly speedier 4 to 5 hours, allowing the flavors to meld and the pork to become irresistibly tender.
- As the aroma fills your kitchen, transfer the roast to a serving platter, keeping it warm while you prepare the pièce de résistance – the sauce.
- For the sauce, carefully measure the pan juices into a glass container, skimming off any excess fat. Adjust the volume with additional orange juice if needed, aiming for a luscious 2-1/4 cups of liquid gold.
- In a medium saucepan, combine cornstarch, the remaining 1/4 cup of orange juice, and the reserved orange peel. Stir in the reserved pan juices, letting the mixture dance and thicken until it reaches a bubbly crescendo.
- Continue the culinary symphony by cooking and stirring for an additional 2 minutes, achieving a velvety consistency that will elevate your dish to new heights. Serve the sauce alongside the succulent pork, and if you desire, pair it with a bed of noodles for a complete gastronomic experience.
In conclusion, the “Crock Pot Orange-Herbed Pork Roast” is more than a recipe; it’s a celebration of flavors, a journey into the heart of citrusy goodness that will leave your taste buds singing. With a perfect blend of spices, a tender pork roast, and a citrus-infused sauce that’s both vibrant and rich, this dish is a testament to the culinary artistry that lovewithrecipes.com brings to your kitchen. Gather your ingredients, set the stage, and let the slow cooker weave its magic as you embark on a gastronomic adventure that promises to be a resounding success. Cheers to the joy of cooking, and may your kitchen be filled with the enticing aroma of this Orange-Herbed Pork Roast! 🍽️🍊
