Citrus-Infused Sherried Sweet Potatoes

Orange Sherried Sweet Potatoes Recipe

Overview

Orange Sherried Sweet Potatoes is a delightful side dish that complements poultry or ham dishes perfectly. It’s infused with flavors of orange, sherry, and nutmeg, creating a sweet and aromatic accompaniment.

• Cook Time: 35 minutes
• Prep Time: 10 minutes
• Total Time: 45 minutes
• Recipe Category: Yam/Sweet Potato
• Keywords: Potato, Vegetable, Christmas, < 60 Mins, Stove Top, Easy
• Servings: 5
• Calories per Serving: 161.2
• Aggregated Rating: 4 stars (based on 1 review)

Ingredients

• 4 medium sweet potatoes
• 1 tablespoon butter
• 1/4 orange, grated rind
• 1 tablespoon brown sugar
• 2 tablespoons sherry wine
• 2 dashes nutmeg (ground)
• Salt and pepper, to taste

Nutritional Information per Serving

• Calories: 161.2
• Total Fat: 2.4g
  • Saturated Fat: 1.5g
  • Cholesterol: 6.1mg
• Sodium: 77.3mg
• Total Carbohydrates: 28.4g
  • Dietary Fiber: 3.1g
  • Sugars: 10.9g
• Protein: 1.8g

Recipe Instructions

1. Cook Potatoes: Start by cooking the sweet potatoes in boiling water until tender, which should take about 30 to 40 minutes depending on their size.

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2. Prepare Potatoes: Once cooked, drain the potatoes, allow them to cool slightly, and then peel off the skins.

3. Mash and Flavor: While the potatoes are still warm, mash them with butter, grated orange rind, brown sugar, sherry wine, nutmeg, salt, and pepper. Mash until smooth and well combined.

4. Reheat and Serve: Return the mashed sweet potatoes to the saucepan and heat over medium heat until thoroughly hot, stirring occasionally to prevent sticking.

Serving Suggestions

• Pairing: Serve these Orange Sherried Sweet Potatoes alongside roasted poultry like chicken or turkey, or with glazed ham for a festive holiday meal.

• Variations: For a twist, you can substitute the sherry with ginger, maple syrup, or crushed pineapple to suit your taste preferences or dietary restrictions.

Conclusion

Orange Sherried Sweet Potatoes offer a flavorful blend of citrusy orange, sweet sherry, and warm nutmeg that elevate the natural sweetness of sweet potatoes. This easy-to-make dish is perfect for holiday gatherings or as a comforting side any time of the year. Adjust the flavors to your liking and enjoy the rich, aromatic experience it brings to your table.