Shortbread Cookies with Citrus Zest Recipe: A Delightful Treat for Any Occasion
Shortbread cookies have long been cherished for their simple yet irresistible buttery flavor and melt-in-your-mouth texture. With the addition of vibrant citrus zest, these cookies are elevated to new heights of deliciousness. Perfectly crisp and subtly sweet, these cookies are an ideal snack for tea time or whenever you’re craving something sweet. Whether you pair them with a refreshing iced tea or enjoy them on their own, these Shortbread Cookies with Citrus Zest are sure to impress.
Ingredients
| Ingredient | Quantity |
|---|---|
| All Purpose Flour (Maida) | 1 cup |
| Sugar | 1/4 cup |
| Butter | 1/2 cup |
| Baking Powder | 1/2 teaspoon |
| Lemon Zest | 1 teaspoon |
| Orange Zest (Rind) | 1 teaspoon |
| Kosher Salt | 1 pinch |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | ~170 kcal |
| Carbohydrates | 23g |
| Protein | 2g |
| Fat | 8g |
| Saturated Fat | 5g |
| Cholesterol | 20mg |
| Sodium | 90mg |
| Fiber | 0g |
| Sugar | 10g |
| Vitamin A | 6% DV |
| Vitamin C | 2% DV |
Preparation Time
| Task | Time |
|---|---|
| Prep Time | 25 minutes |
| Cook Time | 35 minutes |
| Total Time | 60 minutes |
Yield
| Servings | 4 servings |
Instructions
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Cream Butter and Sugar: Begin by creaming together the butter and sugar in a large mixing bowl. Set aside about 2 teaspoons of sugar for later use. The goal is to form a fluffy, pale mixture that will serve as the base for your cookies.
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Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking powder, and kosher salt. This step helps to evenly distribute the leavening agents and ensures a smooth dough texture.
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Form the Dough: Gradually add the dry mixture to the creamed butter and sugar. Mix until it starts coming together into a crumbly dough. Don’t worry if it looks a little rough at first.
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Chill the Dough: Once the dough has formed, wrap it in plastic wrap or place it in an airtight container. Refrigerate the dough for at least 20 minutes. This step firms up the dough, making it easier to roll out.
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Incorporate Citrus Zests: After the dough has chilled, remove it from the fridge and knead in the lemon zest, orange zest, and the reserved sugar. This will infuse the dough with bright, citrusy flavors, giving your cookies a refreshing twist.
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Roll and Cut: On a lightly floured surface, roll out the dough to about 1/4-inch thickness. Using a cookie cutter, cut out shapes of your choice. Classic rounds work well, but feel free to get creative with stars, hearts, or other fun shapes.
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Bake the Cookies: Preheat your oven to 375°F (190°C). Arrange the cookies on a greased or parchment-lined baking sheet. Bake for 8-10 minutes, or until the edges are golden brown. For even baking, rotate the baking sheet halfway through the baking time.
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Cool and Serve: Allow the cookies to cool on a wire rack. These cookies are perfect when enjoyed alongside a warm cup of tea or a glass of milk. They also pair wonderfully with an iced tea during the summer months or as a treat for a festive gathering.
Tips for Perfect Shortbread Cookies with Citrus Zest
- Chill the Dough Well: Don’t skip the refrigeration step. Chilling the dough not only makes it easier to handle, but it also helps the cookies hold their shape while baking.
- Use Fresh Citrus: For the best flavor, use fresh lemon and orange zest. The oils in the zest add a fragrant burst of citrus that will make your cookies truly shine.
- Customize Your Shape: Get creative with the shape of your cookies by using different cookie cutters. For a holiday twist, try cutting them into festive shapes like stars, trees, or hearts.
- Storage: These cookies can be stored in an airtight container for up to a week, making them an excellent option for make-ahead treats.
Serving Suggestions
These citrusy shortbread cookies are versatile and can be paired with a variety of beverages and dishes:
- Tea Time: Serve them with a cup of hot tea, such as Earl Grey or Green Tea, for a delightful afternoon treat.
- Iced Tea: Pair with a refreshing glass of iced tea during warmer months for a cooling snack.
- Dessert Platter: Add them to a dessert platter alongside other small sweets like chocolates, fruit, or mini pastries.
- Gift Idea: These cookies also make a lovely homemade gift. Simply wrap them in cellophane and tie with a ribbon for a thoughtful, personalized present.
Conclusion
Shortbread cookies are a timeless treat that are beloved by many for their simple yet irresistible flavors. By adding citrus zest, you give this classic recipe a fresh, zesty twist that elevates its taste and makes it even more enjoyable. Perfect for a snack, dessert, or teatime, these cookies are sure to become a favorite in your baking repertoire. So gather your ingredients, get baking, and enjoy these delightful Shortbread Cookies with Citrus Zest whenever the mood strikes!
