Pumpkin Orange Cookies Recipe ππ
Description: Dive into the delightful world of Pumpkin Orange Cookies, a perfect treat that blends the warmth of pumpkin with the citrusy zing of orange, resulting in a mouthwatering experience. These soft, cake-like cookies are bursting with flavor, making them an ideal dessert for any occasion, from casual gatherings to festive Thanksgiving celebrations.
Recipe Category: Drop Cookies πͺ
Keywords: Dessert, Cookie & Brownie, Grains, Fruit, Low Protein, Kid Friendly, Potluck, Thanksgiving, < 30 Mins, Oven, Easy, Inexpensive
Aggregated Rating: 4.5 β
Review Count: 2
Nutritional Information (Per Serving – 1 Cookie):
- Calories: 102.2
- Fat Content: 4g
- Saturated Fat Content: 2.5g
- Cholesterol Content: 14.6mg
- Sodium Content: 88.6mg
- Carbohydrate Content: 16g
- Fiber Content: 0.4g
- Sugar Content: 10.5g
- Protein Content: 0.9g
Ingredients:
Quantity | Ingredient |
---|---|
2 1/2 cups | Flour |
1/2 tsp | Baking Soda |
1/2 tsp | Salt |
1 cup | Butter |
1 cup | Sugar |
1/2 cup | Brown Sugar |
1 | Egg |
1 cup | Canned Pumpkin |
3 tbsp | Orange Zest |
1 cup | Chopped Pecans |
2 cups | Powdered Sugar (for glaze) |
Instructions:
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Preheat your oven to 375Β°F (190Β°C) and lightly grease baking sheets.
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In a medium bowl, combine flour, baking soda, and salt. Set aside.
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In a large bowl, cream together butter, sugar, and brown sugar until creamy and smooth.
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Add egg, canned pumpkin, orange zest, and orange juice to the butter-sugar mixture. Beat until well combined.
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Gradually incorporate the flour mixture into the wet ingredients, stirring until a smooth dough forms.
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Fold in the chopped pecans until evenly distributed throughout the dough.
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Drop rounded tablespoonfuls of dough onto the prepared baking sheets, leaving some space between each cookie.
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Bake in the preheated oven for about 12 minutes, or until the edges are lightly browned and the cookies are set.
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Remove from the oven and transfer the cookies to wire racks to cool completely.
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Meanwhile, prepare the glaze by mixing powdered sugar and orange zest in a medium bowl. Add a little orange juice at a time until the desired consistency is reached, stirring until smooth.
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Once the cookies have cooled, spread each cookie with the prepared glaze using a knife or spatula.
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Allow the glaze to set before serving, and enjoy the delightful flavor of Pumpkin Orange Cookies with your loved ones!
These cookies are perfect for sharing and are sure to become a favorite in your household. With their festive flair and irresistible taste, they’re bound to disappear quickly, so make sure to bake a double batch if you’re expecting a crowd! ππͺ