Citrus Spice Glazed Chicken: A Flavorful Fusion Delight

Exotic Chicken Breasts Recipe 🍗

Overview:

This Exotic Chicken Breasts recipe is a culinary adventure that will surprise your taste buds with its unique combination of flavors. Bursting with the exotic essence of Indonesian and Asian spices, combined with the sweetness of honey and the tanginess of orange, this dish promises to be a delightful addition to your dinner table. Perfect for busy weeknights, you can easily whip up this flavorful dish using your oven and stove top in less than 4 hours. With tender chicken breasts infused with a medley of spices and a delectable orange sauce, this recipe is sure to become a favorite among your family and friends.

Nutritional Information:

• Calories: 378.4
• Fat Content: 13.6g
• Saturated Fat Content: 3.9g
• Cholesterol Content: 92.8mg
• Sodium Content: 93.8mg
• Carbohydrate Content: 33g
• Fiber Content: 1.2g
• Sugar Content: 29.7g
• Protein Content: 31.3g

Ingredients:

Instructions:

1. Preparation:

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   • Preheat your oven to 350°F (175°C).
   • Slice the red bell pepper into thin strips and arrange them in the bottom of a 13 x 9-inch ovenproof dish.

2. Marinating the Chicken:

   • Place the chicken breasts on top of the red pepper strips in the dish.
   • In a bowl, combine the orange juice, lemon juice, paprika, ginger, nutmeg, and salt to create a flavorful marinade.
   • Pour the marinade over the chicken breasts, ensuring they are evenly coated.

3. Baking:

   • Transfer the dish to the preheated oven and bake for 45-55 minutes, or until the chicken is cooked through, basting it with the juices occasionally to keep it moist and flavorful.

4. Preparing the Sauce:

   • Once the chicken is cooked, remove it from the oven and drain any excess liquid from the dish.
   • Keep the chicken warm on a serving dish while you prepare the sauce.
   • In a saucepan on the stove top, mix the cornstarch with cold water to create a slurry.
   • Bring the remaining juices from the dish to a boil on the stove, then gradually add the cornstarch slurry to the boiling liquid, stirring continuously until the sauce thickens to your desired consistency, resembling half and half or thicker.

5. Plating:

   • To serve, place one chicken breast on each plate along with a few strips of red bell pepper.
   • Pour the thickened sauce over the chicken breasts, ensuring they are generously coated.
   • Garnish with fresh orange zest for an extra burst of flavor.

6. Serving Suggestion:

   • Serve the Exotic Chicken Breasts with a side of rice to complement the flavorful sauce and create a satisfying meal for any occasion.

Conclusion:

Indulge in the exotic flavors of this tantalizing Exotic Chicken Breasts recipe, where tender chicken meets a harmonious blend of Asian spices, sweet honey, and zesty orange. Whether you’re cooking for a weeknight dinner or entertaining guests, this dish is guaranteed to impress with its unique taste and delightful aroma. Try it today and embark on a culinary journey that will leave you craving for more!