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Classic Baked Beans

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Baked Beans Recipe

Description: 🍲 Make and share this Baked Beans recipe from lovewithrecipes.com. Perfect for any occasion, these hearty baked beans are bursting with flavor and sure to please even the pickiest of eaters.

Ingredients:

Quantity Ingredient
2 dark brown sugar
1 red bell pepper
1 green bell pepper
1 onion
1 bacon
1/2 Worcestershire sauce
1/4 yellow mustard
1/4 ketchup
1/4 garlic
1 pork and beans

Nutritional Information (per serving):

  • Calories: 533.2
  • Fat Content: 10.2g
  • Saturated Fat Content: 3.5g
  • Cholesterol Content: 24.6mg
  • Sodium Content: 1124.5mg
  • Carbohydrate Content: 104g
  • Fiber Content: 11.8g
  • Sugar Content: 60.9g
  • Protein Content: 12.9g

Cooking Time: 30 minutes

Preparation Time: 10 minutes

Total Time: 40 minutes

Servings: Makes approximately 6 servings

Recipe Category: Beans

Keywords: Low Cholesterol, Healthy, Kid Friendly, < 60 Mins, For Large Groups, Easy

Instructions:

  1. In a saucepan, fry the bacon until crispy and golden brown, then set aside on a paper towel-lined plate to drain excess grease.

  2. In the same saucepan with the remaining bacon fat, add diced red and green bell peppers, chopped onion, and minced garlic. Cook until the vegetables are soft and translucent, releasing their delicious flavors.

  3. Once the vegetables are cooked, add in the ketchup, Worcestershire sauce, and yellow mustard, stirring well to combine. Allow the mixture to simmer gently for about 5 minutes, allowing the flavors to meld together beautifully.

  4. Next, stir in the dark brown sugar, ensuring it is fully incorporated into the sauce. Continue to simmer the mixture, stirring often, until it thickens slightly and becomes rich and flavorful.

  5. Meanwhile, rinse the canned pork and beans under cold water to remove the excess sauce. Discard the canned sauce as it is not real food, and we want to focus on using wholesome ingredients in our recipe.

  6. Add the rinsed pork and beans to the saucepan with the flavorful sauce, stirring gently to coat the beans evenly. Allow the mixture to simmer until it is hot and bubbly, ensuring all the ingredients are heated through.

  7. Finally, season the baked beans with salt and pepper to taste, adjusting the seasoning as needed to suit your personal preferences. Serve hot and enjoy these delicious baked beans as a hearty side dish or a satisfying main course.

Whether you’re hosting a backyard barbecue, a cozy family dinner, or simply craving a comforting meal, these homemade baked beans are sure to be a hit with everyone at the table. Packed with wholesome ingredients and bursting with flavor, this easy-to-follow recipe is perfect for busy weeknights or leisurely weekends alike. So gather your ingredients, fire up the stove, and get ready to enjoy a hearty helping of homemade baked beans that will warm your soul and satisfy your cravings. Bon appétit! 🌟🍽️

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