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Classic Creamy Shrimp Dip Recipe for Parties

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Creamy Shrimp Dip Recipe for LoveWithRecipes.com


Description

This delectable shrimp dip recipe, straight from my church’s treasured cookbook, has long been a hit at community gatherings. The rich combination of shrimp, cream cheese, and a touch of lemon makes this an irresistible dip that will surely become a favorite in your home too. Perfect for parties, potlucks, or any occasion that calls for a crowd-pleasing appetizer. Enjoy this creamy, flavorful dip that’s simple to make and bound to impress!

Recipe Overview

Category Prep Time Cook Time Total Time
Easy 15 minutes 4 hours (chill) 4 hours 15 minutes

Ingredients

Quantity Ingredient
1 cup Shrimp, finely chopped
6 oz Cream cheese, softened
1/4 cup Onion, finely chopped
2 tsp Worcestershire sauce
1 tbsp Fresh lemon juice
3/4 – 1 cup Mayonnaise

Nutritional Information (per serving)

Calories Fat Saturated Fat Cholesterol Sodium Carbohydrates Fiber Sugar Protein
290.2 kcal 20.5 g 7.9 g 186.1 mg 462.9 mg 8.3 g 0.1 g 2.1 g 18.2 g

Instructions

  1. Prepare the Shrimp: Begin by chopping the shrimp finely to achieve a smooth consistency in your dip. Place the chopped shrimp in a medium-sized mixing bowl.

  2. Combine Ingredients: Add the softened cream cheese, chopped onion, Worcestershire sauce, and fresh lemon juice to the bowl with the shrimp. Using a spatula, gently fold the ingredients together until well combined.

  3. Adjust Consistency: Gradually add mayonnaise, starting with 3/4 cup. Mix thoroughly, then assess the consistency. If you prefer a creamier, slightly thinner dip, add the remaining mayonnaise a little at a time until you reach your desired texture.

  4. Chill the Dip: Transfer the shrimp dip to a serving dish, cover with plastic wrap, and refrigerate for at least 4 hours or overnight. This chilling time allows the flavors to meld and develop a richer taste.

  5. Serve: When ready to serve, remove the dip from the refrigerator. Arrange an assortment of crackers or vegetable sticks on a platter around the dip for easy serving. Enjoy this crowd-pleasing dip with your favorite crackers, crostini, or fresh veggies!

Tip: Allow the dip to sit at room temperature for a few minutes before serving to enhance its creamy texture.


Additional Notes

This shrimp dip is best made ahead of time, allowing the flavors to blend beautifully. It’s versatile and works well with a variety of dippers.

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