🍞✨ Indulge in the delightful world of European desserts with our scrumptious English Bread Pudding recipe! 🇬🇧 This easy-to-follow recipe is perfect for a weeknight treat, requiring less than 4 hours of your time from start to finish. With its comforting flavors and straightforward steps, this oven-baked dessert is a true crowd-pleaser that will leave your taste buds dancing with joy! 🕰️⏳
📝 English Bread Pudding Recipe
🍽️ Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | Suet |
| 6 | Raisins |
| 6 | Brown Sugar |
| 4 | Cinnamon |
| 2 | Ginger Powder |
| 2 | Nutmeg |
| 2 | Eggs |
| 1 | Milk |
👨🍳 Instructions:
- Begin by soaking the bread in water for half an hour, allowing it to absorb the moisture. Once soaked, give it a gentle squeeze to remove excess water, then let it drain.
- In a mixing bowl, combine the moistened bread with all the other delightful ingredients – suet, raisins, brown sugar, cinnamon, ginger powder, nutmeg, eggs, and milk. Embrace the harmony of flavors as you mix them together until a luscious batter forms.
- Grease a baking tin generously, providing a cozy home for your pudding mixture. Pour the prepared batter into the tin, ensuring an even distribution.
- Preheat your oven to 350°F (175°C) – the sweet spot for baking this delectable treat. Slide the tin into the oven, and let the magic happen for approximately 45 minutes, or until the pudding reaches the pinnacle of perfection.
- As the aroma fills your kitchen and the pudding turns a glorious golden brown, you’ll know it’s ready to be enjoyed!
🌟 Nutritional Information (Per Serving):
- Calories: 588.6
- Fat Content: 31.9g
- Saturated Fat: 17g
- Cholesterol: 55.7mg
- Sodium: 366.5mg
- Carbohydrates: 72.1g
- Fiber: 4.3g
- Sugar: 39.2g
- Protein: 6.6g
⭐ Rating and Reviews:
Our English Bread Pudding has received an impressive aggregated rating of 4 stars, based on feedback from our wonderful community of home chefs. With 5 glowing reviews, it’s evident that this recipe has won hearts and taste buds alike!
👩🍳 Tips and Tricks:
- For an extra layer of richness, consider drizzling a delectable caramel sauce over the finished pudding before serving.
- Customize the spice levels to suit your taste – whether you prefer a hint of cinnamon or an extra kick of nutmeg, feel free to adjust the quantities to make it truly yours.
- Serve warm with a dollop of vanilla ice cream for an indulgent dessert experience that will transport you to dessert heaven.
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🍴 Serving and Enjoying:
Slice into generous portions, serve on your favorite dessert plates, and savor each bite of this heavenly English Bread Pudding. Whether enjoyed with a cup of tea or as a standalone dessert, this recipe is a testament to the joy of simple yet exquisite flavors.
Indulge in the magic of baking with Lovewithrecipes.com – where every recipe is a celebration of love, flavor, and the joy of creating something extraordinary in your kitchen! 🎉🍰✨
