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Classic Whiskey Sour Recipe

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Whiskey Sour II is a classic cocktail that’s perfect for sipping and enjoying the company of friends and loved ones. This recipe, sourced from lovewithrecipes.com, offers a delightful twist on the traditional whiskey sour, infusing it with a touch of sweetness and a whole lot of flavor! Whether you’re hosting a gathering or simply unwinding after a long day, this cocktail is sure to hit the spot. 🥃✨

Whiskey Sour II

  • Preparation Time: 5 minutes
  • Cook Time: N/A
  • Total Time: 5 minutes
  • Servings: 2

Ingredients:

  • 12 units of whiskey
  • 1/4 unit of powdered sugar
  • 3 units of lemon juice

Instructions:

  1. Begin by gathering all your ingredients and equipment. You’ll need a shaker, ice, whiskey, powdered sugar, and lemon juice.

  2. Measure out 12 units of whiskey and pour them into the shaker. This will form the flavorful base of your cocktail, providing a rich and complex backdrop for the other ingredients.

  3. Next, add 1/4 unit of powdered sugar to the shaker. The powdered sugar will dissolve easily into the cocktail, imparting a subtle sweetness that balances the tartness of the lemon juice.

  4. Measure out 3 units of fresh lemon juice and add them to the shaker. The lemon juice is the key ingredient that gives the whiskey sour its bright and tangy flavor profile, so be sure to use freshly squeezed juice for the best results.

  5. Once all the ingredients are in the shaker, fill it with ice. The ice will chill the cocktail and help to dilute the strong flavors of the whiskey and lemon juice, creating a perfectly balanced drink.

  6. Secure the lid on the shaker tightly, ensuring it’s properly sealed to prevent any leaks. Then, give the shaker a vigorous shake for about 15-20 seconds. This will thoroughly mix all the ingredients together and chill the cocktail to perfection.

  7. After shaking, strain the cocktail into glasses filled with fresh ice. This will remove any small ice chips or bits of pulp, giving your cocktail a smooth and velvety texture.

  8. Garnish your whiskey sour with a slice of lemon or a cherry, if desired. Not only does this add a touch of visual flair, but it also enhances the aroma and flavor of the drink.

  9. Serve your whiskey sour immediately and enjoy it with friends and loved ones. Sipping on this delicious cocktail is the perfect way to unwind and indulge in a moment of relaxation.

Nutritional Information (Per Serving):

  • Calories: 501.2
  • Fat Content: 0g
  • Saturated Fat Content: 0g
  • Cholesterol Content: 0mg
  • Sodium Content: 0.9mg
  • Carbohydrate Content: 21.2g
  • Fiber Content: 0.3g
  • Sugar Content: 16.6g
  • Protein Content: 0.3g

Recipe Notes:

  • For a twist on this classic recipe, try using flavored whiskey such as honey or maple-infused whiskey.
  • If you prefer a sweeter cocktail, you can adjust the amount of powdered sugar to suit your taste preferences.
  • To make a large batch of whiskey sours for a crowd, simply multiply the ingredients accordingly and mix them in a pitcher instead of a shaker.
  • Feel free to experiment with different garnishes such as orange slices or fresh herbs like mint or thyme for a unique and flavorful twist.
  • Remember to drink responsibly and enjoy your whiskey sour in moderation. Cheers! 🥂
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