Recipe: Candy Apples ππ¬
Description: These candy apples boast the nostalgic red coating reminiscent of childhood memories. They eschew the traditional cinnamon flavor for a delightful candied taste with subtle hints of clove and apple.
Keywords: Dessert, Apple, Fruit, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Halloween, < 60 Mins, Stove Top, Inexpensive
Servings: 8-10 candied apples
Nutritional Information (per serving):
- Calories: 348.4
- Fat Content: 0.3g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 16.2mg
- Carbohydrate Content: 91.5g
- Fiber Content: 4.4g
- Sugar Content: 74.5g
- Protein Content: 0.5g
Ingredients:
- 8-10 apples
- 2 cups sugar
- 3/4 cup water
- 1/2 cup light corn syrup
- 1/2 teaspoon clove oil
- 2-3 drops red food coloring
Instructions:
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 15 mins | 20 mins | 35 mins |
-
Prepare Cookie Sheet:
- Begin by buttering a cookie sheet and set it aside. This will be used later to cool the candy-coated apples.
-
Prep Apples:
- Wash and dry the apples thoroughly, then allow them to reach room temperature.
- Insert a popsicle stick into the stem end of each apple. This will serve as a handle for easy eating.
-
Prepare Candy Coating:
- In a heavy saucepan, combine sugar, water, corn syrup, and red food coloring.
- Bring the mixture to a boil over high heat, stirring occasionally.
-
Cook Candy Mixture:
- Once boiling, stop stirring and allow the mixture to cook until it reaches 290Β°F (143Β°C) on a candy thermometer. This is the hard-crack stage.
-
Add Flavoring:
- Stir in the clove oil, which will impart a delightful hint of spice to the candy coating.
-
Coat Apples:
- Working quickly, dip each apple into the hot candy mixture, rotating it to ensure full coverage.
- Place the coated apples onto the prepared cookie sheet to cool and harden.
-
Utilize Leftover Coating:
- After coating the apples, any leftover candy mixture can be poured onto the buttered baking sheet.
- Allow it to harden, then break it into brittle pieces. Alternatively, if you have lollipop sticks, pour the mixture into circles over them to create additional treats.
-
Serve and Enjoy:
- Once cooled and hardened, your candy apples are ready to be enjoyed! Perfect for Halloween parties, dessert tables, or simply as a nostalgic treat for the family.
These delightful candy apples are sure to be a hit with kids and adults alike, with their vibrant red color and irresistible sweetness. Enjoy the flavors of fall with this classic treat!
