Laung Chai (Cloves Tea) Recipe ๐ต
Overview:
Indulge in a different tea experience with Laung Chai, infusing the robust flavors of cloves into your cup. This aromatic beverage boasts both herbal qualities and a delightful richness that sets it apart. Enjoy it as a soothing treat any time of day, and don’t hesitate to add a touch of creamy milk for an extra layer of decadence!
- Preparation Time: 5 minutes
- Cooking Time: 5 minutes
- Total Time: 10 minutes
- Servings: 1
- Cuisine: Asian, Indian
- Difficulty: Easy
- Keywords: Spicy, Quick, Beginner Cook
Ingredients:
- 1 1/2 cups water
- 2 cloves, crushed
- 1 teaspoon sugar (adjust to taste)
- 2 tablespoons milk (adjust to taste)
Instructions:
| Step | Description |
|---|---|
| 1 | Boil Water: Begin by placing the water in a pan over high heat. |
| 2 | Add Cloves: Once the water begins to simmer, add the crushed cloves, infusing the liquid with their aromatic essence. |
| 3 | Simmer: Reduce the heat to low and allow the mixture to simmer gently for approximately 2 minutes, allowing the flavors to meld. |
| 4 | Introduce Tea: Next, add your preferred tea leaves or tea bag to the simmering water, briefly allowing it to boil for a few seconds to release the tea’s essence. |
| 5 | Incorporate Milk: Pour in the milk, giving the mixture a gentle stir as it comes to a boil. |
| 6 | Sweeten: Add the desired amount of sugar, adjusting to your taste preferences for sweetness. |
| 7 | Finish and Serve: Turn off the heat and cover the pan tightly with a lid, allowing the flavors to mingle for a minute. Serve hot and enjoy the comforting warmth of Laung Chai! |
Tips:
- Adjust the amount of milk and sugar according to your personal taste preferences. Some may prefer a stronger tea flavor, while others may enjoy it sweeter and creamier.
- Experiment with different types of tea leaves to customize the flavor profile of your Laung Chai. Black tea varieties work well, but feel free to explore green or herbal teas for a unique twist.
- For added indulgence, garnish your Laung Chai with a sprinkle of ground cinnamon or a twist of orange peel.
- Sip slowly and savor the complex flavors of this aromatic beverage, letting each sip warm you from the inside out.
Nutritional Information (Per Serving):
- Calories: 35.8
- Fat Content: 1.1g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 4.3mg
- Sodium Content: 22.1mg
- Carbohydrate Content: 5.6g
- Fiber Content: 0g
- Sugar Content: 4.2g
- Protein Content: 1g
Enjoy Your Laung Chai Experience! ๐ฟโ๏ธ
