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Coconut Cranberry Bliss Bars

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Sure! Here’s the detailed recipe for Coconut Cranberry Bars, inspired by a Taste of Home magazine and modified to omit pecans. These bars are a delightful treat, perfect for any occasion, especially when you’re craving something sweet yet not overly indulgent. They’re bursting with the flavors of coconut, cranberries, and white chocolate chips, making them a hit with everyone who tries them!


Coconut Cranberry Bars Recipe

Cook Time: 28 minutes
Prep Time: 5 minutes
Total Time: 33 minutes
Yield: 36 bars

Description: These Coconut Cranberry Bars are a delightful twist on traditional bar cookies, featuring a sweet and tangy flavor profile that’s sure to please. They are easy to make and perfect for sharing with friends and family.

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 1/2 cups flaked coconut
  • 1 1/2 cups dried cranberries
  • 1 cup white chocolate chips
  • 1 can (14 ounces) sweetened condensed milk

Instructions:

  1. Preheat oven: Preheat your oven to 350 degrees Fahrenheit.

  2. Prepare the crust: In a mixing bowl, combine the graham cracker crumbs with the melted butter until well combined.

  3. Press into pan: Press the crumb mixture evenly into the bottom of a 13 x 9-inch baking pan that has been sprayed with cooking spray, ensuring a firm and even layer.

  4. Layer the toppings: Sprinkle the flaked coconut, dried cranberries, white chocolate chips, and pecans (if using) evenly over the crust, creating a colorful and flavorful topping.

  5. Add condensed milk: Pour the sweetened condensed milk evenly over the top of the coconut and cranberry mixture, ensuring that it covers the entire surface.

  6. Bake: Place the pan in the preheated oven and bake for 25-28 minutes, or until the edges are golden brown and the center is set.

  7. Cool and cut: Once baked, remove the pan from the oven and allow it to cool on a wire rack for at least 15 minutes. Then, using a sharp knife, cut the bars into squares or rectangles as desired.

  8. Serve: Serve the Coconut Cranberry Bars at room temperature and enjoy the delicious combination of flavors with each bite!

These Coconut Cranberry Bars are sure to be a hit at any gathering or event, and they also make a wonderful homemade gift for friends and loved ones. With their irresistible taste and easy preparation, they’re bound to become a favorite in your recipe collection. So why wait? Whip up a batch today and indulge in these delectable treats!

Nutritional Information (per serving, based on 36 servings):

  • Calories: 144.9
  • Total Fat: 8.8g
  • Saturated Fat: 4.5g
  • Cholesterol: 12.3mg
  • Sodium: 67.3mg
  • Total Carbohydrates: 15.4g
  • Dietary Fiber: 0.8g
  • Sugars: 12.8g
  • Protein: 1.9g

Enjoy these Coconut Cranberry Bars as a delightful dessert or snack, and savor the combination of sweet coconut, tart cranberries, and creamy white chocolate in every bite! 🥥🍒🍫

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