Coconut-Dusted Date Delight: Easy Candy Roll Recipe

Introducing the delightful Easy Date Candy Roll, a recipe that combines the natural sweetness of dates, the chewiness of raisins, the crunch of pecans, and the tropical flavor of flaked coconut into a mouthwatering confection that’s sure to please any sweet tooth 🍬. This recipe is not only a breeze to make but also a joy to share with friends and family, whether as a treat for dessert, a quick snack, or a thoughtful gift.

Easy Date Candy Roll

Prep Time: 10 minutes

Total Time: 10 minutes

Yield: One 12-inch log

Ingredients:

• 2 cups pitted dates
• 1/2 cup raisins
• 1 cup pecans
• 1/2 cup flaked coconut

Instructions:

1. Prepare Ingredients: Start by gathering your ingredients – pitted dates, raisins, pecans, and flaked coconut. Make sure your dates are pitted for easy processing.

   Related Articles

   • 
     Homestyle Harvest Vegetable Soup: Indiana’s Timeless Classic
   • 
     Berry Bliss French Toast: Indulgent Raspberry Butter Delight
   • 
     Decadent Chocolate Toffee Pecan Bars 🍫
   • 
     Blue Lagoon Bliss: Tropical Party Punch Recipe 🍹
   “Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

   • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

   Get started now and elevate your projects!

2. Process Date Mixture: Position the knife blade in the bowl of your food processor. With the processor running, slowly drop half of the dates and half of the raisins through the food chute. Let the processor work its magic until the mixture is well combined and forms a sticky, uniform mass.

3. Repeat Processing: Once the first batch of date mixture is ready, remove it from the food processor and set it aside. Then, repeat the process with the remaining dates and raisins until you have processed all of them.

4. Combine with Pecans: Transfer the processed date mixture to a clean surface lined with wax paper. Sprinkle the pecans over the mixture, then gently knead them in until they are evenly distributed. The pecans will add a delightful crunch and nutty flavor to the candy roll.

5. Shape and Coat: Now comes the fun part! Shape the date mixture into a 12-inch log, making sure it’s uniform in thickness. Once shaped, roll the log in the flaked coconut until it’s completely coated. The coconut adds a tropical flair and a hint of sweetness to the candy roll.

6. Chill and Slice: Place the coated log in the refrigerator to chill for at least an hour, or until firm. Once chilled, remove it from the refrigerator and thinly slice it into rounds using a sharp knife. The chilled candy roll slices beautifully and holds its shape well.

7. Serve and Enjoy: Arrange the slices on a serving platter and marvel at your homemade candy roll creation. Serve it as a delightful dessert, a satisfying snack, or a thoughtful gift for someone special. Enjoy the irresistible combination of flavors and textures in every bite!

Nutritional Information (per serving):

• Calories: 2424.6
• Fat: 92.5g
• Saturated Fat: 17.5g
• Cholesterol: 0mg
• Sodium: 111.8mg
• Carbohydrates: 430.5g
• Fiber: 51g
• Sugar: 350.6g
• Protein: 24.6g

This Easy Date Candy Roll recipe not only satisfies your sweet cravings but also provides a wholesome blend of natural ingredients that are packed with flavor and nutrition. Whether you’re making it for yourself or sharing it with others, this recipe is guaranteed to be a hit every time!