Welcome to the delightful world of lovewithrecipes.com! Today, we’re bringing you a scrumptious dessert that will sweep you off your feet – the White Cake with Coconut Pecan Frosting. 🍰✨
White Cake with Coconut Pecan Frosting
Cook Time: 40 minutes
Prep Time: 1 hour
Total Time: 2 hours
Category: Dessert
Keywords: Coconut, Fruit, Nuts, European, Weeknight, Oven, < 4 Hours
Description:
Indulge in the divine sweetness of our White Cake with Coconut Pecan Frosting! This recipe is a true masterpiece, meticulously crafted to elevate your taste buds to new heights. Prepare to be enchanted by the magical fusion of flavors that awaits you. Share the love and joy by making this delightful treat for your family and friends.
Ingredients:
- 1 cup of butter
- 2 cups of sugar
- 6 eggs
- 2 cups of flour
- 1 teaspoon of baking soda
- 1 cup of buttermilk
- 1/2 cup of butter (for frosting)
- 1/2 cup of coconut (for frosting)
- 1 cup of cream cheese (for frosting)
- 1 cup of pecans (for frosting)
- 1 cup of powdered sugar (for frosting)
Nutritional Information (per serving):
- Calories: 9973.8
- Fat Content: 632.4g
- Saturated Fat Content: 305.3g
- Cholesterol Content: 2260.4mg
- Sodium Content: 4608.6mg
- Carbohydrate Content: 1021.5g
- Fiber Content: 31.1g
- Sugar Content: 794.5g
- Protein Content: 107.5g
Ratings and Reviews:
Our White Cake with Coconut Pecan Frosting has received rave reviews, boasting an impressive aggregated rating of 4.5 stars from 3 delighted individuals. Join the ranks of those who have experienced the culinary magic!
Instructions:
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Creamy Beginning:
- In a bowl, cream together the butter and sugar until irresistibly fluffy.
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Eggstravaganza:
- Add the eggs one at a time, mixing thoroughly after each addition. Your batter should be a symphony of silky smoothness.
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Flour Power:
- Incorporate the flour, baking soda, and buttermilk into the mix. Stir with precision until a heavenly harmony is achieved.
-
Oil Elegance:
- Introduce the oil to the mixture, ensuring a perfect union of moistness and flavor.
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Baking Bliss:
- Transfer the divine concoction into layer cake pans. Bake at 350 degrees F for 40 minutes or until the cake emerges as a golden masterpiece, exuding an aroma that will captivate your senses.
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Frosting Fiesta:
- For the grand finale, let’s prepare the frosting. Mix together butter, coconut, cream cheese, pecans, and powdered sugar until the frosting reaches a velvety consistency.
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Frosting Finesse:
- Generously frost the cooled cake with this delectable concoction, ensuring that every inch is adorned with the luscious frosting.
Congratulations! You’ve just created a masterpiece that will be the star of any gathering. The White Cake with Coconut Pecan Frosting is a symphony of flavors that will leave everyone craving for more. Share the love, share the joy, and savor the sweet moments with this enchanting dessert from lovewithrecipes.com. 💖🎂
