Japanese Fruit Pie 🥧
Prepare to embark on a culinary journey with this delightful Japanese Fruit Pie recipe from lovewithrecipes.com. Bursting with flavors and textures, this pie is an irresistible treat for dessert lovers everywhere. 🌟
Preparation Time: 10 minutes
Cooking Time: 40 minutes
Total Time: 50 minutes
Servings: 1 pie
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | eggs |
| 1/2 | cup butter |
| 1 | tablespoon vinegar |
| 1 | cup sugar |
| 1/2 | cup coconut |
| 1/2 | cup raisins |
| 1/2 | cup pecans |
Directions:
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Preparation: Preheat your oven to 350°F (175°C).
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Mixing: In a mixing bowl, combine the eggs, softened butter, vinegar, sugar, coconut, raisins, and pecans. Stir until all ingredients are well incorporated, forming a luscious filling.
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Pie Assembly: Pour the prepared filling into an unbaked pie shell. Ensure the filling is evenly distributed for consistent flavor in every bite.
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Baking: Place the pie in the preheated oven and bake for approximately 40 minutes, or until the filling is set and the crust turns golden brown.
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Cooling: Once baked, remove the pie from the oven and allow it to cool slightly before serving. This will ensure that the filling sets perfectly, enhancing the pie’s texture and flavor.
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Serving: Serve your Japanese Fruit Pie warm or at room temperature, garnished with a sprinkle of powdered sugar or a dollop of whipped cream, if desired.
Nutritional Information (per serving):
- Calories: 2611.5
- Fat Content: 169g
- Saturated Fat Content: 89.1g
- Cholesterol Content: 667mg
- Sodium Content: 817.8mg
- Carbohydrate Content: 275.8g
- Fiber Content: 14.8g
- Sugar Content: 248.9g
- Protein Content: 23.7g
Indulge in the rich, decadent flavors of this Japanese Fruit Pie. Each bite offers a harmonious blend of sweetness from the coconut and raisins, complemented by the crunch of pecans and the buttery richness of the filling. Whether enjoyed as a dessert after a hearty meal or as a sweet treat any time of day, this pie is sure to leave a lasting impression on your taste buds. So, gather your ingredients and get ready to bake up a storm of deliciousness! 🥧✨
