Black Coffee Mascarpone Recipe
Description: Indulge in the rich flavors of this delectable Black Coffee Mascarpone dessert, perfect for satisfying your sweet cravings in under 15 minutes!
- Servings: 6
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Recipe Category: Dessert
- Keywords: Quick & Easy, Dessert, Coffee, Mascarpone
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Eggs |
| 3 | tablespoons Sugar |
| 1 | cup Mascarpone |
| 2 | cups Strong Black Coffee |
| 3 | tablespoons Brandy |
| 1 | tablespoon Cocoa Powder |
Instructions:
-
Prepare Mascarpone Mixture:
- In a mixing bowl, beat the egg yolks with sugar until creamy and smooth.
- Blend in the mascarpone cheese until well incorporated.
- Add the strong black coffee, brandy, and any preferred liqueur for an extra kick of flavor.
-
-
Whip Egg Whites:
- In a separate clean mixing bowl, beat the egg whites until stiff peaks form.
- Gently fold the whipped egg whites into the coffee and mascarpone mixture, ensuring a light and airy texture.
-
Serve and Enjoy:
- Spoon the prepared mixture into small coffee cups or serving dishes.
- Dust the top with cocoa powder for an elegant touch.
- Serve immediately and savor the delightful blend of coffee-infused mascarpone goodness.
This Black Coffee Mascarpone recipe is a delightful treat for any occasion, combining the bold flavors of coffee with the creamy richness of mascarpone cheese. Enjoy it as a quick dessert option or impress your guests with its elegant presentation!
