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Colorful Tuna Linguine Salad

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🍝 Linguine Tuna Salad Recipe

Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Rating: ⭐⭐⭐⭐⭐ (5/5)
Reviews: 5

Description:

Indulge in the vibrant flavors of this Linguine Tuna Salad, a delightful creation inspired by a Recipezaar gem with a touch of personal flair. The cooking time revolves around the preparation of the linguine, while the prep time excludes the refreshing period in the fridge. Revel in the rainbow of colors and savor the essence of this salad that promises a burst of flavors in every bite.

Ingredients:

  • 8 oz linguine
  • 1/4 cup lemon juice
  • 1/4 cup light olive oil
  • 1/4 cup chopped green onions
  • 1 tsp sugar
  • 1 tsp seasoning salt
  • 1 can tuna, flaked
  • 10 oz frozen green peas, thawed
  • 2 tomatoes, chopped

Nutritional Information (per serving):

  • Calories: 214.7
  • Fat: 7.6g
    • Saturated Fat: 1.3g
  • Cholesterol: 12.9mg
  • Sodium: 48mg
  • Carbohydrates: 23.9g
    • Fiber: 2.3g
    • Sugar: 4g
  • Protein: 12.7g

Instructions:

  1. Prepare Linguine:

    • Break linguine lengthwise into thirds and cook according to package directions. Drain and set aside.
  2. Create the Flavor Base:

    • In a large bowl, combine lemon juice, light olive oil, chopped green onions, sugar, Italian seasoning, and seasoning salt. Mix the ingredients thoroughly, creating a flavorful base for your salad.
  3. Toss with Linguine:

    • Add the hot linguine to the bowl, ensuring it’s coated evenly with the delightful dressing. Toss the linguine, allowing the flavors to infuse.
  4. Incorporate Tuna and Peas:

    • Flake the tuna with a fork, adding it to the linguine mixture. Follow it up by gently stirring in the thawed peas, creating a symphony of textures and tastes.
  5. Introduce Tomatoes:

    • Bring in the chopped tomatoes, gently tossing them into the linguine medley. The burst of freshness from the tomatoes adds a delightful twist.
  6. Chill and Blend:

    • Cover the bowl and let the salad chill for several hours or, for an enhanced experience, leave it overnight. This allows the flavors to meld together, creating a harmonious ensemble.
  7. Serve Cold:

    • Before serving, ensure the Linguine Tuna Salad has attained the perfect chilled temperature. Revel in the amalgamation of flavors as you serve this refreshing salad to your delighted guests.
  8. Store Leftovers:

    • Any leftovers can be refrigerated, maintaining the freshness for another delightful round of enjoyment.

Notes:

  • The recipe yields a tantalizing dish that falls within the “< 30 Mins" category, making it a perfect option for those seeking a quick and flavorful meal.
  • Feel free to customize the salad with your favorite vegetables or herbs for a personal touch.

Embark on a culinary journey with this Linguine Tuna Salad, where every ingredient plays a crucial role in creating a symphony of flavors that will tantalize your taste buds. 🌈✨ Enjoy the delightful blend of textures and tastes, making this recipe a standout choice for a quick and satisfying meal that’s bound to become a household favorite!

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