Simple 2 Person Meatloaf Recipe 🍽️
Description: Indulge in the savory delight of this Simple 2 Person Meatloaf, a perfect recipe for a cozy dinner for two. With a combination of flavorful ingredients, this meatloaf promises to tantalize your taste buds with every bite.
- Cook Time: 1 hour
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Recipe Category: Meat
- Keywords: Weeknight, Less than 4 Hours, Easy
Nutritional Information (Per Serving):
- Calories: 403.7
- Fat Content: 29.6g
- Saturated Fat Content: 11g
- Cholesterol Content: 148.2mg
- Sodium Content: 477.5mg
- Carbohydrate Content: 6.8g
- Fiber Content: 0.2g
- Sugar Content: 3.7g
- Protein Content: 26.2g
- Aggregated Rating: 4 Stars
- Review Count: 1
Ingredients:
Quantity | Ingredient |
---|---|
1 | Egg |
1 | Tabasco sauce |
2 | Half-and-half |
3-4 | Slices of bacon |
1/8 | Salt |
1/8 | Ketchup |
1/4 | Milk |
4-6 | Bread crumbs |
Instructions:
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Mix Ingredients: In a large bowl, combine the egg, Tabasco sauce, half-and-half, salt, ketchup, and bread crumbs. Use your hands to mix thoroughly until well combined. Adjust the consistency by adding more bread crumbs if the mixture is too wet or more milk if it’s too dry.
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Preheat Oven: Preheat your oven to 350°F (175°C). Line a 13 x 11 baking sheet with foil for easy cleanup.
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Shape Meatloaf: Form the meat mixture into a loaf shape directly onto the prepared baking sheet.
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Add Toppings: Spread a layer of ketchup evenly over the top of the meatloaf. Then, lay the slices of bacon over the loaf, wrapping them underneath for added flavor and moisture.
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Bake: Place the meatloaf in the preheated oven and bake for 45 minutes to 1 hour, or until cooked through and the bacon is crispy on top.
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Serve: Once cooked, remove the meatloaf from the oven and let it rest for a few minutes before slicing. Serve alongside creamy garlic mashed potatoes for a comforting meal that’s sure to satisfy.
Enjoy the delightful flavors of this Simple 2 Person Meatloaf, perfect for a cozy dinner at home with your loved one. Bon appétit! 🥩🍽️