Family Time Vegetable Soup π₯£
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6
Description:
Warm, hearty, and brimming with wholesome goodness, this Family Time Vegetable Soup is a delightful addition to any mealtime gathering. Perfect for chilly evenings or busy weeknights, it’s a quick and easy recipe that’s sure to please both young and old alike.

Ingredients:
Quantity | Ingredient |
---|---|
1 lb | Lean ground beef |
1/4 | Onion |
2 | Potatoes |
1 | Celery stalk |
1 | Water (cup) |
4 | Beef bouillon cubes |
2 cups | Beef broth |
2 | Diced tomatoes |
1 | Worcestershire sauce |
Nutritional Information (per serving):
- Calories: 269.1
- Fat Content: 9.2g
- Saturated Fat Content: 3.2g
- Cholesterol Content: 50.2mg
- Sodium Content: 1216.4mg
- Carbohydrate Content: 26.1g
- Fiber Content: 5.7g
- Sugar Content: 3.9g
- Protein Content: 22.3g
Directions:
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In a large saucepan over medium-high heat, cook the ground beef and onion until the meat is browned and the onion is tender. π₯©π₯
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Drain any excess fat from the saucepan.
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Add in the potatoes, celery, water, beef bouillon cubes, beef broth, diced tomatoes, and Worcestershire sauce. π₯π
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Mix all the ingredients well, ensuring they’re evenly distributed in the saucepan. π₯
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Bring the mixture to a gentle boil. π₯£
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Once boiling, reduce the heat to low, cover the saucepan, and let the soup simmer for about 20 minutes, allowing all the flavors to meld together beautifully. π
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Stir the soup occasionally to prevent sticking and ensure even cooking. π₯
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After 20 minutes, remove the saucepan from the heat and let the soup cool slightly before serving. π²
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Ladle the warm and comforting Family Time Vegetable Soup into bowls, garnish with your favorite herbs if desired, and enjoy the heartwarming flavors with your loved ones! β€οΈπ¨βπ©βπ§βπ¦