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Cozy Cinnamon Cran-Apple Tea: Warmth in a Mug Recipe

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Sure, let’s delve into the delightful recipe for Fireside Cran-Apple Tea, a warm and comforting beverage perfect for chilly evenings or cozy gatherings around the fireplace. This recipe, crafted with care and creativity, promises a burst of flavors that will tantalize your taste buds and warm your soul. 🍵🍎

Fireside Cran-Apple Tea

Cook Time: 5 minutes
Prep Time: 10 minutes
Total Time: 15 minutes
Servings: 1
Calories: 481.1 per serving
Rating: 5 stars

Description:

Indulge in the rich blend of cranberry and apple, infused with fragrant cinnamon, and sweetened with brown sugar in this Fireside Cran-Apple Tea. It’s a delightful concoction that brings warmth and joy with every sip, making it an instant favorite among friends and family.

Ingredients:

  • 1 1/2 cups cranberry juice
  • 1 1/2 cups water
  • 4 tea bags
  • 4 cinnamon sticks
  • 1/3 cup brown sugar

Instructions:

  1. Boil Cranberry Juice and Water: In a medium saucepan, bring the cranberry juice and water to a gentle boil over medium heat. Allow the mixture to simmer, releasing its aromatic essence into the air.

  2. Add Tea Bags and Cinnamon Sticks: Once the liquid reaches a boil, carefully add the tea bags and cinnamon sticks. These ingredients will infuse the beverage with their distinct flavors, creating a harmonious blend that’s both comforting and invigorating.

  3. Steep the Tea: Remove the saucepan from the heat, cover it with a lid, and let the tea steep for about 5 minutes. This step is crucial for extracting the full flavor from the tea bags and cinnamon sticks, ensuring a robust and satisfying brew.

  4. Prepare the Mugs: While the tea is steeping, preheat your serving mugs by placing a cinnamon stick in each one. This not only adds a decorative touch but also enhances the aroma and flavor of the tea as it’s poured.

  5. Sweeten the Tea: After the tea has steeped to perfection, add the brown sugar to the saucepan. Stir the mixture gently until the sugar is completely dissolved, infusing the tea with a subtle sweetness that balances the tartness of the cranberry and the crispness of the apple.

  6. Serve: Once the brown sugar has dissolved, carefully pour the hot tea into the preheated mugs, ensuring that each serving receives an equal amount of the flavorful liquid. The aroma of the cinnamon and the warmth of the tea will instantly envelop you, creating a cozy atmosphere reminiscent of fireside gatherings.

  7. Enjoy: With mugs in hand, take a moment to savor the delightful aroma and taste of Fireside Cran-Apple Tea. Let its soothing warmth embrace you, comforting both body and soul as you indulge in this simple yet luxurious treat.

Nutritional Information:

  • Calories: 481.1
  • Fat Content: 0.4g
  • Saturated Fat Content: 0g
  • Cholesterol Content: 0mg
  • Sodium Content: 43.3mg
  • Carbohydrate Content: 122.6g
  • Fiber Content: 0g
  • Sugar Content: 115.5g
  • Protein Content: 0g

Keywords:

Apple, Fruit, < 15 Mins, Stove Top, Easy

This Fireside Cran-Apple Tea recipe is not just a beverage; it’s an experience—a symphony of flavors and aromas that transport you to a place of comfort and contentment. So, gather your loved ones, brew a pot of this delightful tea, and let the warmth of its embrace fill your hearts and homes with joy.

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