Welcome to the culinary journey of exquisite flavors with our delightful recipe for “Curried Crab in Endive Spears”! This enticing dish promises to be a showstopper at any gathering, offering a perfect blend of succulent crab meat, aromatic spices, and the crisp freshness of Belgian endive. Follow our step-by-step guide, and you’ll be on your way to creating a culinary masterpiece that will leave your guests craving for more.
Curried Crab in Endive Spears
Total Time: 8 hours 30 minutes
Prep Time: 30 minutes
Cook Time: 8 hours
Servings: 24 pieces
Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
Review Count: 3
Ingredients:
- 1/4 cup mayonnaise
- 2 celery stalks, finely chopped
- 2 onions, diced
- 1 tablespoon curry powder
- 1 head Belgian endive
- 4 tablespoons fresh cilantro, chopped
- 2 cups crab meat, picked and shredded
- Pepper, to taste
Nutritional Information (per serving):
- Calories: 24.8
- Fat: 1g
- Saturated Fat: 0.2g
- Cholesterol: 0.6mg
- Sodium: 36.8mg
- Carbohydrates: 3.6g
- Fiber: 2.7g
- Sugar: 0.4g
- Protein: 1.1g
Instructions:
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Combine the Magic Mix: In a small bowl, harmonize the mayonnaise, finely chopped celery, diced onions, and the enchanting curry powder. Stir until the mixture becomes a symphony of flavors.
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Crab’s Turn to Shine: Introduce the star of our dish – the crab meat. Gently fold it into the well-seasoned mixture, ensuring every piece is coated in the delightful blend. Season with a sprinkle of pepper to elevate the taste.
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A Prelude to Perfection: For those who love planning ahead, this step is for you. The crab mixture can be prepared 8 hours in advance. Simply cover it and let it chill in the refrigerator, allowing the flavors to mingle and dance.
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Building Flavor Towers: As the moment to dazzle your guests approaches, take the crab mixture out of its cool sanctuary. Now, grab each Belgian endive spear and generously place a heaping teaspoon of the crab mixture on its base.
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Cilantro Elegance: Sprinkle the chopped fresh cilantro over the crab-adorned endive spears. This not only adds a burst of color but also introduces a fragrant note that will awaken your senses.
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Plating Mastery: Arrange the prepared endive spears on a platter, creating a visually stunning spoke pattern. This attention to detail will not only enhance the presentation but also make serving a breeze.
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Serve and Savor: Your masterpiece is ready to be unveiled! Present it to your guests, and watch as they indulge in the delightful combination of flavors. The crispy freshness of the Belgian endive perfectly complements the richness of the curried crab mixture.
Embark on a culinary adventure with this Curried Crab in Endive Spears recipe, and let the magic unfold on your taste buds. Whether it’s a weeknight treat or an easy-to-make appetizer for a special occasion, this dish is bound to become a favorite in your repertoire. Share the love and the recipe, and let the five-star reviews pour in!
Feel free to savor every moment of creating this culinary masterpiece and share the joy with those around you. Happy cooking!
