Food Ingredients info

Cracker Barrel Macaroni and Cheese Recipe – Creamy & Cheesy Comfort Food

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Cracker Barrel Macaroni and Cheese

Nutritional Information (Per Serving):

  • Energy: 194 kcal
  • Protein: 6.49 g
  • Total Fat: 11.75 g
    • Saturated Fat: 4.18 g
  • Carbohydrates: 15.61 g
    • Fiber: 1.1 g
    • Sugar: 2.83 g
  • Calcium: 145 mg
  • Iron: 0.57 mg
  • Magnesium: 17 mg
  • Phosphorus: 202 mg
  • Potassium: 127 mg
  • Sodium: 375 mg
  • Zinc: 0.83 mg
  • Copper: 0.061 mcg
  • Manganese: 0.13 mg
  • Selenium: 16.9 mcg
  • Vitamin C: 0.0 mg
  • Thiamin (Vitamin B1): 0.097 mg
  • Riboflavin (Vitamin B2): 0.247 mg
  • Niacin (Vitamin B3): 0.71 mg
  • Vitamin B6: 0.06 mg
  • Folate (Vitamin B9): 0.0 mcg
  • Vitamin B12: 0.19 mcg
  • Vitamin A: 61.0 mcg
  • Vitamin E: 0.73 mg
  • Vitamin D2: 0.0 mcg

This dish offers a rich, creamy blend of flavors with a comforting, cheesy texture, perfect as a side dish or a main course. Enjoy the classic taste of Cracker Barrel Macaroni and Cheese, packed with essential nutrients!

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