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Barbecued Cranberry Mustard Piglets Recipe
Cook Time: 20 minutes
Prep Time: 5 minutes
Total Time: 25 minutes
Recipe Category: Lunch/Snacks
Keywords: Pork, Grains, Fruit, Meat, Canadian, Scottish, European, Kid Friendly, Spicy, < 30 Mins, Easy, Inexpensive
Ingredients:
- 1 cup Dijon mustard
- 2 cups cranberry sauce
- 3 tablespoons sugar
- 1 tablespoon red wine vinegar
- 1 package of your favorite sausages (about 1 pound)
Nutritional Information per Serving:
- Calories: 291.1
- Fat: 21.4g
- Saturated Fat: 5.7g
- Cholesterol: 82.9mg
- Sodium: 664.5mg
- Carbohydrates: 6.5g
- Fiber: 0.4g
- Sugar: 6g
- Protein: 17.3g
Recipe Instructions:
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Prepare the Grill:
- Preheat your grill to medium-high heat.
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Grill the Sausages:
- Place the sausages on the grill and cook over medium-hot coals for about 15 minutes, turning occasionally to ensure even cooking. They should be nicely browned and cooked through.
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Prepare the Mustard Cranberry Sauce:
- While the sausages are grilling, in a bowl, combine the Dijon mustard, cranberry sauce, sugar, and red wine vinegar. Mix well until all ingredients are thoroughly incorporated.
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Apply the Sauce:
- About 5 minutes before the sausages are done, brush a generous amount of the mustard cranberry sauce over them. This will allow the flavors to meld and the sauce to caramelize slightly on the sausages.
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Serve:
- Remove the sausages from the grill and serve hot. Optionally, provide extra mustard cranberry sauce on the side for dipping.
Recipe Notes:
- Variations: You can adjust the sweetness and spiciness of the sauce by varying the amount of sugar and mustard.
- Side Dish Ideas: Serve these barbecued piglets with a side of coleslaw, grilled vegetables, or a simple green salad to balance out the flavors.
- Storage: Leftovers can be refrigerated in an airtight container for up to 3 days. Reheat gently in the microwave or oven before serving.
This recipe for Barbecued Cranberry Mustard Piglets is perfect for a quick and flavorful lunch or snack, combining the tangy sweetness of cranberry with the savory goodness of grilled sausages. It’s easy to prepare, budget-friendly, and sure to be a hit with both kids and adults alike!