Hot Cranberry Sangria Recipe
Overview:
Gather a bunch of friends and family, put some of this in a thermos, and go caroling down your street. This delightful Hot Cranberry Sangria recipe from Century Home Magazine is perfect for festive occasions, whether itโs a winter gathering, Christmas celebration, or Thanksgiving feast. Itโs quick and easy to make, requiring just 25 minutes in total, with only 15 minutes of actual cooking time.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 cups | Cranberry juice |
| 2 cups | Dry red wine |
| 2 cups | Brown sugar |
| 1/3 cup | Cinnamon sticks |
| 2 | Whole cloves |
| 1/2 โ 1 | Nutmeg |
| 1 | Oranges |
| 2 | Lemons |
| 1 cup | Cranberries |
Nutritional Information:
- Calories: 191.1 per serving
- Fat Content: 0.3g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 8mg
- Carbohydrate Content: 39g
- Fiber Content: 1.4g
- Sugar Content: 32.6g
- Protein Content: 0.7g
Instructions:
-
Prepare Ingredients: Gather all the ingredients listed above.
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business -
-
Heat Ingredients: In a saucepan, combine the cranberry juice, dry red wine, brown sugar, cinnamon sticks, whole cloves, and nutmeg. Heat the mixture over medium-low heat, stirring occasionally, until the sugar is completely dissolved.
-
Simmer: Allow the mixture to heat until itโs hot but not boiling. This typically takes around 10-15 minutes. Be careful not to let it boil to preserve the flavors.
-
Remove from Heat: Once heated, remove the saucepan from the heat source.
-
Infuse Flavors: Let the mixture sit for about 5 minutes to allow the flavors to meld together and infuse the liquid.
-
Strain: After the mixture has rested, strain it through a fine sieve to remove any solid ingredients, such as cinnamon sticks and cloves. Make sure to reserve the fruit for garnish.
-
Serve: Pour the hot sangria into mugs or heat-resistant glasses. Add some of the reserved fruit to each serving as a garnish.
-
Enjoy: Sip and savor the warm, aromatic flavors of this delightful Hot Cranberry Sangria. Itโs perfect for cozy winter evenings or festive holiday gatherings.
-
Optional: If you prefer a non-alcoholic version, you can omit the red wine. The fruit-infused juice with warm spices will still make a delicious and comforting drink.
Keywords:
Beverages, Canadian, Low Protein, Low Cholesterol, Healthy, Potluck, Winter, Christmas, Thanksgiving, < 30 Mins, Easy.
This Hot Cranberry Sangria recipe is sure to become a favorite at your gatherings, providing a comforting and festive drink that everyone will enjoy. Cheers to good times and great company! ๐ท๐
