Turkey Cranberry Squares
Overview:
Don’t let any leftovers go to waste! Transform your turkey, gravy, and cranberry sauce into a delectable dish with our Turkey Cranberry Squares recipe. This easy-to-make recipe is perfect for utilizing leftover ingredients and requires minimal effort to put together. Bursting with flavor, these squares are sure to be a hit at your next meal.
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Total Time: 40 minutes
- Servings: 4
- Calories per serving: 443.9
- Rating: Not available
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Butter |
| 1/4 | Brown sugar |
| 1 | Whole berry cranberry sauce |
| 1 | Cooked turkey leftovers |
| 5 | Milk |
| 1 | Egg |
| 1 | Onion |
| 2 | Salt |
| 2 | Pepper |
| 3/4 | Orange rind |
Instructions:
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Preheat Oven: Set your oven to 400 degrees Fahrenheit (200 degrees Celsius).
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Prepare Baking Pan: Butter an 8″ x 8″ baking pan, ensuring that the bottom and sides are evenly coated to prevent sticking.
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Create Base: In the prepared baking dish, melt the butter. Once melted, stir in the brown sugar and orange rind until well combined.
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Layer Cranberry Sauce: Spoon the whole berry cranberry sauce evenly over the butter and sugar mixture, creating a flavorful base for your squares.
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Prepare Turkey Mixture: In a separate bowl, combine the cooked turkey leftovers, milk, egg, chopped onion, salt, and pepper. Mix well until all ingredients are evenly incorporated.
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Assemble Squares: Carefully spread the turkey mixture over the cranberry layer in the baking dish, ensuring an even distribution across the surface.
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Bake: Place the assembled dish in the preheated oven and bake for approximately 30 minutes, or until the top is golden brown and the edges are slightly crispy.
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Serve: Once baked, immediately invert the dish onto a serving plate to reveal the beautiful layers of the squares.
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Slice and Enjoy: Using a sharp knife, cut the baked squares into individual portions and serve warm.
Nutritional Information (per serving):
- Calories: 443.9
- Fat: 12.6g
- Saturated Fat: 6.4g
- Cholesterol: 130.8mg
- Sodium: 1077mg
- Carbohydrates: 75.9g
- Fiber: 2g
- Sugar: 58g
- Protein: 8.8g
Conclusion:
With its combination of savory turkey, tangy cranberry sauce, and aromatic spices, our Turkey Cranberry Squares recipe is a delightful way to reinvent your holiday leftovers. Whether enjoyed as a cozy dinner or a hearty brunch, these squares are sure to become a favorite among family and friends. So, gather your ingredients and get ready to savor every bite of this oh-so-yummy dish!
