Creamed Corn Recipe
Description:
Indulge in the delightful taste of homemade creamed corn with this easy-to-follow recipe from lovewithrecipes.com. Perfect for any occasion, this creamy side dish is sure to impress your family and friends.
Recipe Category: Corn 🌽
Keywords: Vegetable, Very Low Carbs, Low Protein, Low Cholesterol, < 30 Mins ⏲️, Stove Top 🍳, Easy 🎉
Rating: ⭐⭐⭐⭐⭐ (5/5)
Review Count: 8
Nutritional Information (per serving):
- Calories: 0
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 0mg
- Carbohydrate Content: 0g
- Fiber Content: 0g
- Sugar Content: 0g
- Protein Content: 0g
Servings: 4
Ingredients:
- Sugar
- Salt
- Water
- Fresh corn 🌽 (for the best flavor and texture)
Instructions:
| Step | Description |
|---|---|
| 1 | Husk and de-silk the fresh corn. 🌽 |
| 2 | Using an Angel Food Cake pan, stand the corn on end and carefully cut away the kernels, ensuring to get as much corn as possible. The cake pan will help contain the corn kernels. |
| 3 | Transfer 3/4 of the freshly cut corn kernels into a blender or food processor and pulse until you achieve a “chunky smooth” consistency. |
| 4 | Pour the blended corn mixture into a pan and add the remaining 1/4 of the corn kernels. |
| 5 | Season the corn mixture with a small amount of salt and sugar, adjusting according to your taste preferences. Be cautious not to add too much. |
| 6 | Add a small amount of water to the pan. This will help create a creamy texture. |
| 7 | Bring the mixture to a boil over medium heat, then reduce the heat and let it simmer for about 20 minutes, stirring occasionally to prevent sticking. |
| 8 | After simmering, taste the creamed corn and adjust the seasoning if necessary by adding more salt, sugar, or water to achieve the desired consistency and flavor. |
Tips:
- For extra flavor, consider adding a knob of butter or a splash of cream towards the end of cooking.
- To make this dish vegan-friendly, substitute sugar with a sweetener of your choice, such as maple syrup or agave nectar.
- If you prefer a smoother texture, blend the entire mixture until creamy before simmering.
Enjoy this creamy and comforting creamed corn as a delightful side dish to complement any meal! 🌽✨
