Creamy Almond Mushroom Pate: A Delectable Spread Delight 🌿🍄

Almond Mushroom Pate 🍄🥜

Overview:

• Name: Almond Mushroom Pate
• Cook Time: 10 minutes
• Prep Time: 15 minutes
• Total Time: 25 minutes
• Recipe Category: Spreads
• Keywords: Fruit, Vegetable, Nuts, < 30 Mins, Stove Top
• Calories: 799.2
• Fat Content: 70.8g
• Saturated Fat Content: 10.7g
• Cholesterol Content: 21.3mg
• Sodium Content: 999mg
• Carbohydrate Content: 27.8g
• Fiber Content: 12.4g
• Sugar Content: 8.1g
• Protein Content: 25.7g
• Servings: 1 1/2 cups
• Aggregated Rating: 5 stars
• Review Count: 2

Ingredients:

• 2 tablespoons margarine
• 1 clove garlic, minced
• 1/2 teaspoon dried tarragon
• 1 tablespoon lemon juice
• 1/4 teaspoon white pepper
• 1 small onion, chopped
• 1 1/2 cups mushrooms, chopped
• 1 tablespoon soy sauce
• 2 ounces cream cheese

Instructions:

1. Melt Margarine: In a large skillet, melt the margarine over medium heat.

2. Saute Aromatics: Add the minced garlic, chopped onion, and mushrooms to the skillet. Saute until tender but not browned, stirring occasionally.

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3. Add Flavorings: Sprinkle in the dried tarragon and white pepper. Stir until the herbs are fragrant and softened.

4. Blend Mixture: Transfer the sauteed mixture to a food processor bowl. Add the lemon juice and soy sauce.

5. Process Until Smooth: Blend the mixture until it reaches a smooth consistency.

6. Adjust Consistency: If you prefer a creamier texture, add the cream cheese to the food processor and blend until fully incorporated.

7. Garnish and Serve: Spoon the pate into a serving bowl. Optionally, garnish with slivered or finely chopped almonds, fresh parsley sprigs, pimiento strips, or sweet red pepper strips.

8. Variations: Feel free to experiment with different herbs and vegetables to suit your taste preferences.

9. Serving Suggestions: Serve the Almond Mushroom Pate with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers.

10. Storage: Any leftovers can be stored in an airtight container in the refrigerator for up to several days, or freeze for longer-term storage.

Notes:

• This Almond Mushroom Pate recipe offers a unique twist on traditional pate, appealing to those who may not typically enjoy it.
• The versatility of this recipe allows for personalization with various herbs and vegetables.
• Enjoy this flavorful spread with your favorite accompaniments for a delightful snack or appetizer option.

So go ahead, indulge in the creamy goodness of Almond Mushroom Pate! 🌿🍄