Apple Cheese Torte Recipe ππ§
Description:
Indulge in the delightful flavors of this Apple Cheese Torte, perfect for any occasion! Whether served warm or cool, it’s an ideal treat for brunch, lunch, tea time, snack time, or dessert β truly, anytime!
Cook Time: 40 minutes
Prep Time: 20 minutes
Total Time: 1 hour
Recipe Category: Pie
Keywords: Dessert, Lunch/Snacks, Cheese, Apple, Fruit, Nuts, Canadian, Kid Friendly, Potluck, Spring, Summer, Winter, < 60 Mins, Oven, Easy
Nutritional Information (per serving):
- Calories: 451.9
- Fat Content: 25.2g
- Saturated Fat Content: 14g
- Cholesterol Content: 88.1mg
- Sodium Content: 179.6mg
- Carbohydrate Content: 52.6g
- Fiber Content: 2.5g
- Sugar Content: 34.7g
- Protein Content: 6.1g
Servings: 8
Ingredients:
| Ingredient | Quantity |
|---|---|
| Butter | 1/2 cup |
| Sugar | 1/3 cup |
| All-purpose flour | 1 cup |
| Cream cheese | 1/3 cup |
| Sugar | 1 cup |
| Egg | 1 |
| Vanilla | 1/4 teaspoon |
| Apples | 3 |
| Sugar | 1/3 cup |
| Cinnamon | 1/2 teaspoon |
| Almonds | 1/2 cup |
Instructions:
-
Prepare Crust:
- Cream together butter and sugar until thoroughly combined.
- Blend in all-purpose flour until a dough forms.
- Press the dough evenly onto the bottom and 1 1/2 inches up the sides of an 8 1/2 inch springform pan.
-
Add Jam Layer:
- Spread the jam evenly over the bottom of the prepared crust.
-
Make Filling:
- In a mixing bowl, beat together cream cheese, sugar, egg, and vanilla using an electric mixer until smooth and light.
-
Assemble the Torte:
- Spread the filling mixture evenly over the jam layer in the crust.
-
Prepare Apple Topping:
- Toss the sliced apples with sugar and cinnamon until well coated.
-
Layer the Apples:
- Spoon the apple mixture over the filling layer in the crust.
-
Sprinkle with Almonds:
- Sprinkle the almonds evenly over the top of the torte.
-
Bake:
- Preheat the oven to 450Β°F (230Β°C).
- Bake the torte for 10 minutes at 450Β°F (230Β°C), then reduce the heat to 400Β°F (200Β°C).
- Continue baking for another 25-30 minutes, or until the filling is set and the apples are tender.
-
Cool and Serve:
- Allow the torte to cool slightly in the pan, then carefully remove the rim of the springform pan.
- Serve the torte warm or at room temperature, as desired.
This Apple Cheese Torte is a delightful combination of creamy cheese, sweet apples, and crunchy almonds, all nestled in a buttery crust β a true delight for your taste buds! Enjoy it as a special treat for yourself or share it with friends and family at your next gathering.
