Cream Cheese Apple Dip π
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Description:
While browsing through the Keebler website, I stumbled upon this delightful Cream Cheese Apple Dip recipe, offering a refreshing alternative to the typical savory dips. Perfect for a quick snack or light lunch, this dip pairs beautifully with vanilla wafers, offering a tantalizing blend of creamy goodness and fruity sweetness. Bursting with flavors, it’s a kid-friendly treat that can be whipped up in no time!
Ingredients:
- 1 package cream cheese
- 1 tablespoon seltzer water
- 2 tablespoons light brown sugar
- 1/2 teaspoon cinnamon
- 1 red apple, diced
- 1/3 cup pecans, chopped
Nutrition Facts (per serving):
- Calories: 305.3
- Fat: 26.4g
- Saturated Fat: 13g
- Cholesterol: 62.4mg
- Sodium: 171.7mg
- Carbohydrates: 14.5g
- Fiber: 1.9g
- Sugar: 10.7g
- Protein: 5.2g
Instructions:
-
Cream Together Cream Cheese and Seltzer Water:
In a mixing bowl, combine the cream cheese and seltzer water. Using a hand mixer or a whisk, blend until smooth and creamy. -
Add Cinnamon and Brown Sugar:
Sprinkle in the cinnamon and add the light brown sugar to the cream cheese mixture. Mix well until the spices and sugar are evenly incorporated. -
Fold in Apple and Nuts:
Gently fold in the diced red apple and chopped pecans into the cream cheese mixture. Ensure that the apples and nuts are evenly distributed throughout the dip. -
Chill for 4 Hours:
Transfer the dip to a serving bowl or airtight container, then cover and refrigerate for at least 4 hours to allow the flavors to meld together and the dip to firm up slightly. -
Serve and Enjoy:
Once chilled, remove the cream cheese apple dip from the refrigerator and let it sit at room temperature for a few minutes. Serve with vanilla wafers or your favorite fruit slices for dipping.
Recipe Notes:
- For a creamier texture, you can substitute the seltzer water with milk or cream.
- Feel free to adjust the amount of cinnamon and brown sugar to suit your taste preferences.
- If you prefer a smoother dip, you can peel the apples before dicing them.
- Leftovers can be stored in the refrigerator for up to 3 days in an airtight container.
This Cream Cheese Apple Dip is sure to become a favorite at parties, gatherings, or simply as a tasty snack any time of the day! With its irresistible combination of creamy cheese, crunchy nuts, and sweet apples, it’s a treat that appeals to both kids and adults alike. So go ahead, whip up a batch, and indulge in this deliciously addictive dip!
