Creamy Apple Delight Parfaits

Introducing a delightful creation straight from the kitchens of Cooking Light magazine: Cheesy Apple Pie in a Glass, a dessert that not only tantalizes the taste buds but also captivates the eyes with its visually appealing presentation reminiscent of a parfait. This innovative recipe ingeniously combines the comforting flavors of apple pie with the creamy richness of mascarpone cheese, resulting in a dessert experience that is both indulgent and satisfying. 🍏🥧

Preparation Time: 25 minutes
Cooking Time: 30 minutes
Total Time: 55 minutes

Ingredients:

• 4 Red Delicious apples
• 2/3 cup brown sugar
• 1/4 cup raisins
• 3 teaspoons ground cinnamon
• 1 teaspoon ground nutmeg
• 1/2 teaspoon ground allspice
• 1 teaspoon vanilla extract
• 1 1/2 cups mascarpone cheese (or substitute with cream cheese for a slightly different texture)
• 1/4 cup cinnamon graham cracker crumbs
• 3/4 cup plain yogurt

Instructions:

1. Prepare the Apple Mixture:

   • In a medium saucepan, combine the chopped Red Delicious apples, brown sugar, raisins, 2 teaspoons of ground cinnamon, 1/2 teaspoon of ground nutmeg, and 1/4 teaspoon of ground allspice.
   • Cook the mixture over medium-low heat for about 20 minutes, stirring occasionally, until the apples are tender and the mixture has slightly thickened.

2. Cool and Flavor the Mixture:

   • Once the apple mixture is cooked, remove it from the heat and allow it to cool slightly.
   • Stir in the remaining teaspoon of ground cinnamon, vanilla extract, and rum flavoring (if using).
   • Gradually add the mascarpone cheese to the apple mixture, stirring until it is fully incorporated and the mixture is creamy. Mascarpone cheese adds a luxurious texture to the dessert, but if unavailable, you can use regular cream cheese as a substitute, though the texture may vary slightly.

3. Assemble the Parfaits:

   • Spoon approximately 1/4 cup of the apple mixture into each of four parfait glasses, ensuring an even distribution.
   • Sprinkle each layer of apple mixture with about 1-1/2 tablespoons of cinnamon graham cracker crumbs, adding a delightful crunch and complementary flavor to the dessert.
   • Top the crumb layer with approximately 1/4 cup of plain yogurt, adding a refreshing contrast to the rich apple and cheese flavors.
   • Repeat the layering process, adding another layer of apple mixture followed by cinnamon graham cracker crumbs.
   • Garnish each parfait with an additional dollop of mascarpone cheese, if desired, adding a final touch of decadence to the presentation.

4. Serve and Enjoy:

   • Once assembled, serve the Cheesy Apple Pie in a Glass immediately to savor its fresh flavors and creamy textures at their peak.
   • This dessert is best enjoyed as soon as it is prepared, allowing you to fully appreciate the harmonious combination of flavors and textures in each spoonful.

Indulge in the lusciousness of this Cheesy Apple Pie in a Glass, a dessert that transforms a classic favorite into a modern masterpiece perfect for any occasion. Whether you’re hosting a dinner party or simply craving a sweet treat, this recipe is sure to impress with its exquisite flavors and elegant presentation. Treat yourself to a taste of culinary delight with this delightful dessert creation! 🍎🥧✨