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Creamy Asparagus Onion Delight 🌿 | Cheesy Baked Casserole Recipe

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Asparagus Onion Casserole 🌿

Cook Time: 35 minutes
Prep Time: 20 minutes
Total Time: 55 minutes

Description:

If your love for asparagus knows no bounds, then this delightful recipe is tailor-made for you. Hailing from the cherished pages of a Taste of Home cookbook, this Asparagus Onion Casserole promises to elevate any special dinner with its comforting flavors and creamy textures.

Recipe Category:

Vegetable 🥦

Keywords:

  • Less than 60 Minutes ⏰
  • Oven Baking 🌡️

Nutritional Information (Per Serving):

  • Calories: 539.6
  • Fat: 44g
    • Saturated Fat: 27.6g
  • Cholesterol: 131.3mg
  • Sodium: 1093.5mg
  • Carbohydrates: 23.3g
    • Fiber: 3.5g
    • Sugar: 5.2g
  • Protein: 16g

Ingredients:

Quantity Ingredient
2 Fresh Asparagus
2 Onions
5 Butter (divided)
2 Flour
1 Milk
1 Half-and-Half
1 Cream Cheese
Salt (to taste)
Pepper (to taste)
3/4 Cheddar Cheese (shredded)

Instructions:

  1. Prepare the Vegetables:

    • Start by trimming the tough ends of the fresh asparagus spears.
    • Slice the asparagus into bite-sized pieces.
    • Peel and thinly slice the onions.
  2. Saute the Asparagus and Onions:

    • In a skillet, melt 1 tablespoon of butter over medium heat.
    • Add the sliced asparagus and onions to the skillet.
    • Saute them together until the vegetables are crisp-tender and lightly caramelized.
    • Once done, transfer this flavorful mix to a greased 1-1/2 quart baking dish.
  3. Create the Creamy Sauce:

    • In a separate saucepan, melt 2 tablespoons of butter over medium heat.
    • Gradually whisk in the flour until you achieve a smooth paste-like consistency.
    • Slowly pour in the milk while whisking continuously to prevent lumps.
    • Allow the mixture to come to a gentle boil, stirring constantly.
    • Let it cook and thicken for about 2 minutes, or until the sauce coats the back of a spoon.
  4. Add the Creamy Goodness:

    • Reduce the heat to low.
    • Incorporate the cream cheese into the sauce, stirring until it melts completely.
    • Season with salt and pepper to taste, adjusting the flavors as needed.
  5. Bring it All Together:

    • Carefully pour this luscious cream sauce over the sauteed asparagus and onions in the baking dish.
    • Sprinkle the shredded cheddar cheese evenly over the top, adding a layer of gooey goodness.
  6. The Finishing Touch:

    • Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
    • In a small bowl, combine the remaining melted butter with breadcrumbs, creating a delightful buttery topping.
    • Sprinkle this breadcrumb mixture generously over the casserole, creating a crispy, golden crust.
  7. Bake to Perfection:

    • Place the assembled casserole, uncovered, into the preheated oven.
    • Bake for 35 to 40 minutes, or until the casserole is heated through and the top is beautifully golden-brown.
    • Once done, remove from the oven and allow it to cool slightly before serving.
  8. Serve and Enjoy:

    • Scoop out generous portions of this Asparagus Onion Casserole onto plates.
    • The creamy sauce, tender asparagus, sweet caramelized onions, and cheesy crust will surely delight your taste buds.
    • Serve as a delectable side dish alongside your favorite main course.
    • Garnish with fresh herbs, if desired, for an extra touch of flavor and elegance.
  9. Storage and Reheating Tips:

    • Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
    • To reheat, simply place individual portions in the microwave or oven until warmed through.
    • The flavors tend to meld and intensify even more the next day, making it a delightful option for meal prep and leftovers.
  10. Recipe Notes:

    • Feel free to customize this casserole to your liking by adding in other favorite veggies or herbs.
    • For a vegetarian version, use vegetable broth or water in place of chicken broth.
    • This dish pairs wonderfully with roasted meats, grilled fish, or even as a standalone vegetarian main course.
    • Don’t forget to share this recipe with fellow asparagus enthusiasts and make it a staple on your dinner table!

With its creamy, cheesy goodness and the vibrant flavors of fresh asparagus and sweet onions, this Asparagus Onion Casserole is a delightful addition to any meal. Whether it’s a special occasion or a cozy family dinner, this dish is sure to earn rave reviews and become a favorite in your recipe collection. Give it a try and savor the comforting flavors of this classic casserole! 🌿✨

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