Pasta with Avocado Pesto Recipe π₯π
Description: Dive into the wholesome goodness of Pasta with Avocado Pesto, a delightful blend of creamy avocados, zesty garlic, and tangy lemon juice, tossed with perfectly cooked pasta and topped with juicy tomatoes and Parmesan cheese. This recipe from lovewithrecipes.com promises a burst of flavors in every bite!
- Cook Time: 15 minutes
- Prep Time: 15 minutes
- Total Time: 30 minutes
- Servings: 8
- Calories per serving: 333.5
- Rating: βββββ
Ingredients:
Quantity | Ingredients |
---|---|
16 oz | Pasta |
2 | Avocados |
3 cloves | Garlic |
3 tbsp | Fresh lemon juice |
1 bunch | Cilantro |
1 | Tomato, chopped |
1/3 cup | Parmesan cheese, grated |
Directions:
-
Cook Pasta:
- Begin by cooking the pasta until it reaches al dente perfection. Follow the instructions on the pasta package for optimal cooking.
-
Prepare Avocado Pesto:
- In a food processor, combine the ripe avocados (peeled and pitted), garlic cloves, fresh lemon juice, and a bunch of fresh cilantro leaves.
- Process the ingredients until you achieve a smooth and creamy consistency, which usually takes about 1 minute of blending.
-
Incorporate Tomatoes:
- Once the avocado pesto reaches the desired texture, gently stir in the chopped tomatoes. This addition enhances the freshness and color of the dish.
-
Toss with Pasta:
- Drain the cooked pasta thoroughly and transfer it to a large serving bowl.
- Pour the creamy avocado pesto over the pasta, ensuring it coats every strand evenly.
- Using tongs or a pasta spoon, toss the pasta and pesto together until they are well combined.
-
Garnish and Serve:
- Sprinkle the top of the pasta with generous amounts of grated Parmesan cheese, adding a savory depth to the dish.
- For an extra touch of freshness, garnish with additional cilantro leaves or sliced avocado if desired.
-
Enjoy Your Culinary Creation:
- Serve the Pasta with Avocado Pesto immediately while it’s still warm, allowing everyone to savor the vibrant flavors and creamy texture.
- Pair it with a crisp salad or garlic bread for a complete and satisfying meal experience.
Nutritional Information (Per Serving):
- Calories: 333.5
- Fat Content: 10.9g
- Saturated Fat Content: 2.2g
- Cholesterol Content: 3.7mg
- Sodium Content: 73mg
- Carbohydrate Content: 49.7g
- Fiber Content: 6.2g
- Sugar Content: 2.2g
- Protein Content: 10.6g
Recipe Notes:
- This Pasta with Avocado Pesto recipe is not only delicious but also caters to various dietary preferences, being low in cholesterol and packed with healthy fats from avocados.
- With a preparation time of just 30 minutes, it’s perfect for busy weeknights when you crave a nutritious and flavorful meal without spending hours in the kitchen.
- Feel free to customize the recipe by adding your favorite ingredients such as grilled chicken, shrimp, or roasted vegetables to elevate its taste and nutritional profile according to your preferences.
Indulge in the creamy goodness of avocados and the comforting allure of pasta with this delightful recipe. Whether you’re a beginner cook or a seasoned culinary enthusiast, this dish is sure to become a beloved staple in your recipe repertoire. Enjoy the wholesome flavors and nourishing ingredients as you create memorable dining experiences with your loved ones! π₯π