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Easy Crock Pot Chicken and Veggies πŸ₯˜

Are you ready for a hassle-free, delicious meal that will have your taste buds dancing with joy? Say hello to our Easy Crock Pot Chicken and Veggies recipe! This dish is not only mouthwatering but also incredibly simple to prepare, making it perfect for busy weeknights, potlucks, or whenever you’re craving a hearty yet effortless meal. Let’s dive into the details:

Recipe Information:

  • Name: Easy Crock Pot Chicken and Veggies
  • Cook Time: 8 hours
  • Prep Time: 5 minutes
  • Total Time: 8 hours and 5 minutes
  • Description: Indulge in the simplicity of this crock pot chicken and veggies recipe that promises flavorsome satisfaction with minimal effort.
  • Category: Chicken
  • Keywords: Poultry, Vegetable, Meat, Kid Friendly, Potluck, Weeknight, Easy, Inexpensive
  • Aggregated Rating: 4 Stars (based on user reviews)
  • Review Count: 3
  • Calories: 243.8 per serving
  • Fat Content: 14.7g
  • Saturated Fat Content: 5.8g
  • Cholesterol Content: 66.6mg
  • Sodium Content: 622.9mg
  • Carbohydrate Content: 5.6g
  • Fiber Content: 0.3g
  • Sugar Content: 0.9g
  • Protein Content: 21.7g

Ingredients:

  • 1 cup sour cream
  • 1 cup mushrooms
  • 1 cup diced green chilies
  • 1/2 cup bacon, chopped
  • 1 cup chicken breasts, diced
  • 1 cup carrots, sliced
  • 0.5 cup celery, chopped
  • 4 cloves garlic, minced

Instructions:

  1. Prepare Ingredients: Gather all the ingredients listed above.
  2. Combine Ingredients: In your trusty crock pot, combine the sour cream, mushrooms, diced green chilies, chopped bacon, diced chicken breasts, sliced carrots, chopped celery, and minced garlic.
  3. Mix Well: Ensure all ingredients are well mixed to distribute the flavors evenly.
  4. Cooking Time: Set your crock pot to cook for 4 hours on high heat or 6-8 hours on low heat.
  5. Let It Simmer: Allow the flavors to meld together as the ingredients cook slowly, creating a savory aroma that will tantalize your senses.
  6. Check for Doneness: After the designated cooking time, check the chicken for tenderness and the vegetables for desired softness.
  7. Serve and Enjoy: Once everything is cooked to perfection, serve your Easy Crock Pot Chicken and Veggies hot and garnish with your favorite herbs or a sprinkle of cheese for an extra indulgent touch.

Nutritional Information:

  • Serving Size: 1 portion
  • Servings: Varies
  • Calories per Serving: 243.8
  • Fat: 14.7g
    • Saturated Fat: 5.8g
  • Cholesterol: 66.6mg
  • Sodium: 622.9mg
  • Carbohydrates: 5.6g
    • Fiber: 0.3g
    • Sugar: 0.9g
  • Protein: 21.7g

Tips and Tricks:

  • Customize Your Veggies: Feel free to swap out or add in your favorite vegetables to make this dish uniquely yours. Bell peppers, potatoes, or even zucchini would be delightful additions!
  • Make it Creamier: If you love creamy dishes, add a dollop of cream cheese or Greek yogurt to the mix for an extra luxurious texture.
  • Bacon Lovers, Rejoice: For an intensified bacon flavor, consider using smoked bacon or adding a dash of bacon grease to the pot.
  • Prep Ahead: Save time by prepping your ingredients the night before and refrigerating them in an airtight container until you’re ready to cook.
  • Serve with Sides: Pair this dish with a side of fluffy rice, crusty bread, or a fresh green salad for a well-rounded meal.

With its rich flavors, tender chicken, and wholesome veggies, our Easy Crock Pot Chicken and Veggies recipe is sure to become a staple in your culinary repertoire. Whether you’re cooking for a crowd or simply treating yourself to a comforting meal, this dish delivers on taste, convenience, and satisfaction. Happy cooking! 🍽️✨

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