Creamy Bacon-Wrapped Chicken Delight

Sour Cream Chicken Recipe

Overview:

Indulge in the succulent flavors of this Sour Cream Chicken recipe, perfect for a satisfying meal any day of the week. With its tender chicken breasts wrapped in savory bacon and smothered in a creamy sour cream sauce, this dish is a delightful combination of flavors and textures that will leave your taste buds craving for more. Whether it’s a cozy weeknight dinner or a special occasion feast, this recipe is sure to impress.

• Preparation Time: 15 minutes
• Cooking Time: 2 hours
• Total Time: 2 hours and 15 minutes
• Servings: 6
• Calories per Serving: 378.4 kcal
• Dietary Information: Very Low Carbs

Ingredients:

Instructions:

1. Preparation:

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   • Preheat your oven to 250°F (120°C).
   • Line an 8-inch square pan with the rinsed and squeezed dry dried beef.

2. Assemble the Chicken:

   • Wrap one strip of bacon around each chicken breast.
   • Place the bacon-wrapped chicken breasts in the prepared pan on top of the dried beef.

3. Prepare the Sauce:

   • In a mixing bowl, combine the sour cream and garlic powder until well blended.

4. Coat with Sauce:

   • Pour the sour cream mixture evenly over the chicken breasts in the pan.

5. Seasoning:

   • Sprinkle a light coating of garlic powder over the top of the chicken breasts.

6. Bake:

   • Place the pan in the preheated oven and bake for 2 1/2 to 3 hours, or until the chicken is tender and cooked through.

7. Serve:

   • Once done, remove the pan from the oven.
   • Serve the Sour Cream Chicken with rice, using the pan juices as a flavorful gravy.

8. Adjust to Taste:

   • Feel free to adjust the ratio of mushroom soup to sour cream according to your individual preference for a personalized touch.

Nutritional Information (Per Serving):

• Calories: 378.4 kcal
• Fat Content: 23.2 g
  • Saturated Fat: 9.8 g
• Cholesterol: 109.8 mg
• Sodium: 911.1 mg
• Carbohydrates: 5.6 g
  • Sugar: 1.1 g
• Fiber: 0 g
• Protein: 35.3 g

Recipe Notes:

• This Sour Cream Chicken recipe is not only delicious but also low in carbohydrates, making it suitable for those following a low-carb diet.
• The combination of bacon, chicken, and sour cream creates a rich and flavorful dish that is sure to become a family favorite.
• Be sure to adjust the baking time as needed to ensure that the chicken is cooked through and tender.
• Serve this dish alongside your favorite side dishes such as steamed vegetables or a crisp salad for a well-rounded meal.
• Don’t forget to save any leftover pan juices for reheating leftovers or for adding extra flavor to other dishes.