Baked Noodles Recipe π
Overview:
This Baked Noodles recipe is a delightful twist to your regular side dishes. Perfect for weeknight dinners, itβs quick to prep and loaded with flavors. With a creamy texture and a hint of spice, itβs a guaranteed crowd-pleaser!
- Cook Time: 1 hour
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Servings: NaN (Varies based on portion size)
Ingredients:
- 1/4 cup cottage cheese
- 1 cup sour cream
- 1 garlic clove, minced
- 1 onion, finely chopped
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Tabasco sauce
- 1 tablespoon parsley, chopped
- 1 teaspoon paprika
- Butter or cooking spray (for greasing)
- Noodles (of your choice), cooked and drained
Instructions:
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Preheat the Oven: Begin by preheating your oven to 350Β°F (175Β°C). This ensures itβs ready when your dish is prepped.
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Cook Noodles: In a pot of boiling water, cook the noodles according to the package instructions until theyβre tender. Once done, drain them thoroughly.
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Prepare Creamy Mixture: In a medium-sized mixing bowl, combine the cottage cheese, sour cream, minced garlic, chopped onion, Worcestershire sauce, Tabasco sauce, and chopped parsley. Mix everything together until well combined.
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Incorporate Noodles: Add the cooked and drained noodles to the creamy mixture in the bowl. Gently fold them in until theyβre evenly coated. You can use a pasta lifter or a spatula for this step to ensure the noodles are well incorporated without breaking.
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Grease Casserole Dish: Take a casserole dish and grease it either with butter or cooking spray. This prevents the noodles from sticking to the dish while baking.
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Transfer Mixture to Casserole Dish: Pour the noodle and creamy mixture into the greased casserole dish, spreading it out evenly with a spatula.
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Sprinkle Paprika: Sprinkle the teaspoon of paprika evenly over the top of the noodle mixture. This adds a pop of color and enhances the flavor during baking.
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Bake: Place the casserole dish in the preheated oven and bake for approximately 45 minutes, or until the top is golden brown and bubbly.
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Serve: Once baked to perfection, remove the casserole dish from the oven and allow it to cool for a few minutes. Then, serve the delicious Baked Noodles as a side dish alongside your favorite main course.
Recipe Notes:
- Feel free to customize this recipe by adding your favorite vegetables or protein for extra flavor and nutrition.
- You can prepare this dish ahead of time and refrigerate it until youβre ready to bake it, making it a convenient option for busy weeknights.
- Adjust the amount of Tabasco sauce according to your preference for spice.
- For a crispy top, broil the dish for an additional 2-3 minutes after baking.
- Donβt forget to share this delightful recipe with your friends and family!
Nutritional Information (Per Serving):
- Calories: 192.2
- Fat: 9.9g
- Saturated Fat: 5.2g
- Cholesterol: 41.8mg
- Sodium: 191.4mg
- Carbohydrates: 18.4g
- Fiber: 1g
- Sugar: 3.7g
- Protein: 7.7g
Reviews:
This recipe has received an outstanding aggregated rating of 5 stars based on 15 reviews. Hereβs what some of our satisfied cooks had to say:
- βAbsolutely delicious! This recipe has become a staple in my weeknight dinner rotation. So easy to make and incredibly flavorful.β β Sarah
- βI was skeptical about the combination of ingredients at first, but oh boy, was I pleasantly surprised! Creamy, savory, and just the right amount of kick from the Tabasco sauce. A winner in my book!β β Michael
- βPerfect side dish for any occasion. Iβve made this for family gatherings and dinner parties, and itβs always a hit. Plus, itβs super simple to prepare!β β Emily
Try this Baked Noodles recipe today and elevate your dinner game with this delectable side dish!