Chicken Pasta Supreme Recipe 🍝

Description:

Indulge in the culinary delight of Chicken Pasta Supreme, a savory dish perfect for a quick and satisfying meal. With tender fettuccine, succulent chicken, and a creamy sauce bursting with flavor, this recipe is sure to become a favorite in your kitchen. Follow along to create this delightful dish that combines simplicity with exquisite taste.

• Recipe Name: Chicken Pasta Supreme
• Cook Time: 10 minutes
• Prep Time: 10 minutes
• Total Time: 20 minutes
• Servings: 4
• Cuisine: European
• Category: One Dish Meal
• Keywords: Chicken, Poultry, Meat, European, < 30 Mins, Stove Top, Easy, Inexpensive

Ingredients:

Nutritional Information (per serving):

• Calories: 712.5
• Total Fat: 40.5g
• Saturated Fat: 23.2g
• Cholesterol: 239.2mg
• Sodium: 292.6mg
• Carbohydrates: 53.9g
• Fiber: 2.4g
• Sugar: 1.5g
• Protein: 33g

Recipe Instructions:

1. Cook Fettuccine: Begin by cooking the fettuccine according to the package directions until it reaches al dente perfection. Drain well and set aside.

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2. Prepare Chicken: Cut the boneless, skinless chicken breast halves into 2-inch pieces, ensuring they are evenly sized for even cooking.

3. Sauté Chicken: In a skillet over medium heat, melt the butter and add the minced garlic. Once the garlic becomes fragrant, add the chicken pieces to the skillet. Sauté until the chicken is browned and no longer pink in the center.

4. Add Sauce Ingredients: To the skillet with the cooked chicken, add the heavy cream, basil, grated Parmesan cheese, and crushed red pepper flakes. Stir well to combine all the ingredients.

5. Simmer Sauce: Bring the sauce to a gentle boil, then reduce the heat to low. Allow the sauce to simmer for about 3 minutes, stirring occasionally to prevent sticking and ensure even cooking.

6. Combine Pasta and Sauce: Once the sauce has thickened slightly and all the flavors have melded together, add the drained fettuccine to the skillet. Toss the pasta with the sauce until it is evenly coated.

7. Serve: Transfer the Chicken Pasta Supreme to serving plates or a large serving dish. Garnish with additional Parmesan cheese and fresh basil leaves, if desired. Serve hot and enjoy the delicious flavors!

Tips:

• For an extra burst of flavor, consider adding some sun-dried tomatoes or spinach to the sauce.
• Adjust the amount of crushed red pepper flakes according to your preference for spiciness.
• To make this dish gluten-free, use gluten-free pasta instead of traditional fettuccine.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave before serving.

Conclusion:

With its simple preparation and exquisite taste, Chicken Pasta Supreme is a perfect choice for a quick and satisfying meal any day of the week. Whether you’re cooking for yourself or entertaining guests, this dish is sure to impress with its creamy sauce and tender chicken. Try it out today and elevate your dinner experience to new heights!