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Creamy Basil Skillet Salmon

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Super Skillet Fish Recipe

Overview

Enjoy this quick and easy Super Skillet Fish recipe from lovewithrecipes.com. It’s a delightful dish featuring salmon fillets cooked to perfection on the stove top, served with a creamy sour cream sauce infused with basil and garnished with parsley. This recipe is perfect for those looking to create a delicious meal in under 30 minutes.

  • Total Time: 20 minutes
  • Prep Time: 8 minutes
  • Cook Time: 12 minutes
  • Servings: 6
  • Category: Halibut
  • Keywords: < 30 Mins, Stove Top, Easy

Ingredients

  • 1/2 cup flour
  • 1 tsp salt
  • 1 tsp paprika
  • 1/4 tsp pepper
  • 6 salmon fillets
  • 1 onion, diced
  • 1 tbsp butter
  • 1/3 cup sour cream
  • 12 fresh basil leaves, chopped
  • 1 tbsp parsley, chopped (for garnish)

Nutrition Information (per serving)

  • Calories: 435.2
  • Total Fat: 26.4g
    • Saturated Fat: 14.8g
  • Cholesterol: 101.8mg
  • Sodium: 574.9mg
  • Carbohydrates: 13.5g
    • Fiber: 0.8g
    • Sugar: 1.3g
  • Protein: 34.9g

Instructions

  1. Prepare the Fish Coating:

    • In a shallow dish, mix together the flour, salt, paprika, and pepper.
  2. Coat the Fish:

    • Dredge each salmon fillet in the flour mixture, ensuring it’s evenly coated.
  3. Saute the Onions:

    • In a large skillet, melt the butter over medium heat. Add the diced onion and saute for about 2 minutes, until softened. Remove the onions from the skillet and set aside.
  4. Cook the Fish:

    • In the same skillet, place the coated salmon fillets. Cook for about 5 minutes on each side, or until the fish is cooked through and flakes easily with a fork. Remove the cooked fish to a serving platter.
  5. Prepare the Sauce:

    • Reduce the heat to low. Add the sour cream and chopped basil to the skillet. Stir gently to combine and heat through.
  6. Serve:

    • Spoon the creamy basil sauce over the cooked salmon fillets. Garnish with chopped parsley.
  7. Enjoy:

    • Serve the Super Skillet Fish hot, alongside your favorite sides like steamed vegetables or rice.

Tips for Success:

  • Ensure the skillet is hot before adding the fish to achieve a nice sear.
  • Adjust seasoning to your preference by adding more salt or pepper if desired.
  • Fresh herbs like basil and parsley add vibrant flavors; feel free to experiment with other herbs like dill or cilantro.

Conclusion

Super Skillet Fish is a fantastic recipe for busy weeknights when you want a satisfying meal without spending hours in the kitchen. The combination of tender salmon and creamy basil sauce makes it a crowd-pleaser, perfect for family dinners or entertaining guests. Enjoy the simplicity and deliciousness of this dish straight from your skillet to the table!

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