🍝 Get ready to indulge in a delightful culinary adventure with this heavenly Angel Hair Pasta With Creamy Pesto recipe! Perfect for a quick lunch or satisfying snack, this dish combines the freshness of basil, the richness of pine nuts, and the creaminess of Parmesan cheese to create a symphony of flavors that will tantalize your taste buds in just under 30 minutes! 🌿
Ingredients:
- 1/4 cup pine nuts
- 2 cups fresh basil
- 2 cups fresh spinach
- 4 cloves garlic
- 1 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1 1/2 tablespoons olive oil
- 1/3 – 1/2 cup water
- 8 ounces angel hair pasta
Instructions:
- Preheat your oven to 350°F (175°C).
- Arrange the pine nuts on a cookie sheet lined with foil and roast in the oven for 7 to 8 minutes until they turn golden brown and fragrant.
- In a food processor, combine the roasted pine nuts with the fresh basil, fresh spinach, garlic, Parmesan cheese, salt, and olive oil. Blend until the mixture forms a smooth paste.
- Gradually add water to the pesto mixture while blending until you achieve your desired creamy consistency. Adjust the amount of water according to your preference.
- Meanwhile, bring a large pot of salted water to a boil. Cook the angel hair pasta according to the package directions until it is al dente. Once cooked, drain the pasta and keep it warm.
- Once the pasta is ready, spoon the creamy pesto sauce over the warm angel hair pasta and gently toss until the pasta is evenly coated with the delicious sauce.
- Serve the angel hair pasta with creamy pesto immediately, garnished with some extra grated Parmesan cheese and fresh basil leaves if desired.
- Enjoy your culinary masterpiece with family and friends, savoring each forkful of this delectable dish that’s bursting with flavor and freshness.
Nutritional Information (Per Serving):
- Calories: 289.7
- Fat Content: 12.7g
- Saturated Fat Content: 3.7g
- Cholesterol Content: 14.7mg
- Sodium Content: 459.8mg
- Carbohydrate Content: 31.4g
- Fiber Content: 2.2g
- Sugar Content: 1.1g
- Protein Content: 12.9g
Recipe Notes:
- For a kosher option, ensure all ingredients used are certified kosher.
- This recipe is high in flavor and nutrients, making it a wholesome choice for a quick and satisfying meal.
- Feel free to customize the recipe by adding your favorite ingredients such as cherry tomatoes, grilled chicken, or roasted vegetables for an extra burst of flavor and nutrition.
- Leftover creamy pesto sauce can be stored in a tightly covered container in the refrigerator for up to a week or frozen for future use. Simply thaw and reheat before serving.
- Experiment with different types of pasta shapes if you don’t have angel hair pasta on hand. Linguine, spaghetti, or penne would work wonderfully with this creamy pesto sauce as well.
Now, gather your ingredients, roll up your sleeves, and embark on a culinary journey filled with delicious flavors and delightful aromas with this mouthwatering Angel Hair Pasta With Creamy Pesto recipe! 🍽️✨
