Layered Tortillas Appetizers

Description:

These Layered Tortillas Appetizers are a quick and easy treat, perfect for when you need something tasty in a hurry. With a delightful combination of dry beef and cream cheese, they’re sure to be a hit at any gathering. Just be mindful not to overwhelm the flavor with too much onion!

Recipe Information:

Cook Time: Not specified
Prep Time: 20 minutes
Total Time: 20 minutes
Recipe Category: Meat
Keywords: < 30 Mins, Refrigerator, Easy
Yield: 36 slices

Nutritional Information (per serving):

Calories: 60.9
Fat: 4.8g
- Saturated Fat: 2.9g
Cholesterol: 13.9mg
Sodium: 69.2mg
Carbohydrates: 3.2g
- Fiber: 0.2g
- Sugar: 0.3g
Protein: 1.4g

Ingredients:

2 green peppers
1/2 onion
1/2 cup cream cheese
2 tablespoons Miracle Whip
1/2 pound dry beef
6-8 flour tortillas

Instructions:

Begin by mixing together the first five ingredients – the diced green peppers, finely chopped onion, cream cheese, Miracle Whip, and dry beef. Ensure they are well combined.
Take your flour tortillas and spread a thin, even layer of the mixture onto each one. Be generous with the filling, but avoid overloading the tortillas, as this can make them difficult to roll.
Lay out the tortillas in a single layer, stacking them on top of each other. Do not put any filling on the last tortilla.
Carefully roll the stack of tortillas into a tight cylinder, ensuring that the filling is evenly distributed throughout.
Wrap the rolled tortillas securely in plastic wrap and refrigerate them overnight. This step allows the flavors to meld together and the tortillas to firm up, making them easier to slice.
When ready to serve, unwrap the chilled tortilla roll and use a sharp knife to cut it into 1-inch thick slices. Arrange the slices on a serving platter and watch as they disappear in no time!

These Layered Tortillas Appetizers are perfect for parties, potlucks, or any occasion where you need a crowd-pleasing snack in a hurry. Enjoy the delicious combination of flavors and textures in every bite! 🎉🌯