Creamed Beef on Toast (SOS) by Sy ๐
Introduction:
Indulge in a hearty breakfast classic with this Creamed Beef on Toast (SOS) recipe by Sy! Perfect for those busy mornings when you need a satisfying meal in a hurry, this dish brings together the comforting flavors of creamy beef gravy atop warm, crispy toast. With simple ingredients and quick preparation, you can whip up this delicious meal in no time. Let’s dive into the recipe!
Ingredients:
- 4 ounces dried beef, chopped
- 1 pound ground hamburger or sausage
- 4 tablespoons butter
- 2 tablespoons margarine
- Flour (enough to achieve desired thickness)
- 4 cups milk
- Salt and pepper to taste
Instructions:
Step | Instructions |
---|---|
1. | Start by browning the hamburger or sausage in a separate pan until cooked through. Once done, drain off any excess grease. |
2. | While the meat is cooking, chop up the dried beef and soak it in water for a short time to rehydrate it and remove some of the salt. |
3. | In a saucepan, combine the butter and margarine with the milk, and heat the mixture until it is just below a boil. |
4. | Slowly add flour to the milk mixture, whisking constantly, until you achieve a creamy soup-like consistency. |
5. | Once the desired thickness is reached, add the cooked meat to the creamy mixture. Stir well to combine. |
6. | Season the creamed beef with salt and pepper to taste. Adjust seasoning according to your preferences. |
7. | Toast your favorite bread slices until golden brown and crispy. |
8. | To serve, ladle the creamy beef mixture over the warm toast slices. |
9. | Enjoy your delicious Creamed Beef on Toast (SOS) breakfast! |
About Creamed Beef on Toast (SOS):
Creamed Beef on Toast, affectionately known as SOS or “Shit On a Shingle” in military slang, has been a beloved breakfast staple for generations. Its origins trace back to military mess halls, where it was a popular dish due to its simplicity, affordability, and filling nature.
This recipe takes the classic SOS to new heights with its creamy texture and rich flavors. The combination of tender beef in a velvety gravy poured over crispy toast creates a comforting meal that’s perfect for starting your day on a satisfying note.
Nutritional Information:
- Calories: 175.3 per serving
- Fat Content: 8g
- Saturated Fat Content: 4.9g
- Cholesterol Content: 47.1mg
- Sodium Content: 871.4mg
- Carbohydrate Content: 12.4g
- Fiber Content: 0.2g
- Sugar Content: 0.7g
- Protein Content: 13.7g
Conclusion:
Creamed Beef on Toast (SOS) by Sy is a comforting and delicious breakfast option that’s sure to become a favorite in your household. With its simple ingredients and quick preparation, it’s the perfect meal for busy mornings or lazy weekends. So, next time you’re craving a hearty breakfast, give this recipe a try and experience the satisfaction of homemade comfort food at its finest! ๐ฝ๏ธ