Introducing a delightful culinary creation that’s sure to tantalize your taste buds – the Creamy Beef-Noodle Combo, a savory masterpiece that effortlessly combines lean ground beef, aromatic onions, succulent mushroom stems and pieces, crisp celery, vibrant green bell pepper, and flavorful pimiento, all bathed in a luscious blend of milk and seasoned with a pinch of salt and a dash of Worcestershire sauce. This recipe, sourced from the culinary haven of lovewithrecipes.com, promises a symphony of flavors in less than an hour, making it an ideal choice for those seeking a hearty, meaty dish within a time crunch.
Let’s embark on this culinary journey, where every step is a celebration of taste and every ingredient plays a crucial role in crafting the perfect Creamy Beef-Noodle Combo.
🕒 Time Table:
Preparation Time | Cooking Time | Total Time |
---|---|---|
10 minutes | 25 minutes | 35 minutes |
🍽️ Creamy Beef-Noodle Combo Recipe:
Ingredients:
- 1 pound lean ground beef
- 1/2 onion, finely chopped
- 1 cup mushroom stems and pieces, UNDRAINED
- 1 celery stalk, diced
- 1 green bell pepper, chopped
- 1/2 cup pimiento
- 1/4 cup milk
- 1 teaspoon salt
- 1 tablespoon Worcestershire sauce
Instructions:
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In a large skillet over medium heat, embark on your culinary adventure by cooking and stirring the lean ground beef and finely chopped onion until the meat achieves a rich, golden brown hue.
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Once the beef is perfectly browned, drain off any excess fat, ensuring your dish is not only delicious but also a healthier choice.
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Now, introduce the star of the show – the UNDRAINED mushroom stems and pieces, adding a burst of earthy goodness to the ensemble.
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To this delightful mix, incorporate the finely diced celery, chopped green bell pepper, and the colorful pimiento, creating a vibrant palette of flavors that will dance on your palate.
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Pour in the milk, lending a creamy texture to the dish, and season the concoction with a teaspoon of salt, enhancing the overall taste profile.
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Elevate the umami factor by drizzling in a tablespoon of Worcestershire sauce, infusing the Creamy Beef-Noodle Combo with depth and richness.
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Watch the magic unfold as you heat the concoction to boiling point. Once achieved, gracefully reduce the heat and let the mixture simmer, covered, stirring occasionally to ensure a harmonious blend of flavors.
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Allow the noodles to take center stage in this culinary symphony, as they tenderize over the next 25 minutes, absorbing the essence of the dish.
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Should you desire a silkier consistency, a small amount of water can be added at this stage, ensuring your Creamy Beef-Noodle Combo reaches the perfect balance of creaminess and moisture.
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As the aroma fills your kitchen and the noodles reach their tender perfection, your Creamy Beef-Noodle Combo is ready to be served hot, promising a culinary experience that transcends the ordinary.
🌟 Nutritional Information (Per Serving):
- Calories: 353
- Fat Content: 15.6g
- Saturated Fat Content: 5.9g
- Cholesterol Content: 85mg
- Sodium Content: 1096mg
- Carbohydrate Content: 27.8g
- Fiber Content: 2.3g
- Sugar Content: 3.9g
- Protein Content: 24.9g
🍽️ Serving Information:
- Recipe Servings: 5
Immerse yourself in the world of flavors with this Creamy Beef-Noodle Combo, a culinary masterpiece that unites the goodness of vegetables with the heartiness of lean ground beef, creating a dish that’s not only satisfying but also a feast for the senses. Whether you’re a seasoned chef or a kitchen novice, this recipe is your ticket to a memorable dining experience. Share the joy of cooking and relish every bite of this creamy, savory delight! 🍲✨