Incredible Beef Stroganoff
Description: Indulge in the delectable flavors of this Incredible Beef Stroganoff recipe from lovewithrecipes.com. This classic dish is a true crowd-pleaser, perfect for any occasion.
Cook Time: 25 minutes
Prep Time: 30 minutes
Total Time: 55 minutes
Recipe Category: Meat
Keywords: < 60 Mins
Aggregated Rating: 4.5 stars
Review Count: 50 reviews
Calories: 526.7 per serving
Nutritional Information (per serving):
- Fat Content: 33.7g
- Saturated Fat Content: 17.4g
- Cholesterol Content: 170.2mg
- Sodium Content: 789.3mg
- Carbohydrate Content: 12.1g
- Fiber Content: 1.1g
- Sugar Content: 5g
- Protein Content: 43.1g
Servings: 4
Ingredients:
| Ingredient | Quantity |
|---|---|
| Top round steaks | 1 1/2 |
| Onion | 1 |
| Butter | 3 tbsp |
| Flour | 3 tbsp |
| Catsup | 1 tbsp |
| Worcestershire sauce | 1 tbsp |
| Pepper | 1/8 tsp |
| Dried basil | 1/2 tsp |
| Nutmeg | 1/2 tsp |
| Canned mushrooms | 1 can |
| Fresh mushrooms | 1 pack |
| Sour cream | 1 |
Instructions:
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Begin by setting the sour cream aside to warm to room temperature, ensuring it’s ready for incorporation later in the recipe.
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In a skillet, heat 3 tablespoons of butter over medium heat. Add the diced onion and sauté until it becomes translucent and fragrant.
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Stir in the flour, creating a roux to thicken the sauce. Allow the flour to cook for a minute or two to remove the raw taste.
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Gradually add the consommé to the skillet, stirring constantly to prevent lumps from forming. Consommé adds a rich depth of flavor to the dish.
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Introduce the catsup, Worcestershire sauce, pepper, dried basil, and nutmeg to the skillet, stirring to combine all the ingredients thoroughly.
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Allow the mixture to simmer for at least 15 minutes, allowing the flavors to meld together beautifully. Stir occasionally to prevent sticking.
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While the sauce simmers, prepare the beef. Brown the top round steaks in a separate skillet, seasoning with salt to taste.
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Once the beef is cooked to perfection, add it to the completed sauce, ensuring every piece is coated with the rich, savory mixture.
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If using canned mushrooms, add them directly to the skillet. However, if opting for fresh mushrooms, sauté them in 2 tablespoons of butter until golden brown, then incorporate them into the sauce.
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Just before serving, gently stir in the sour cream, adding a creamy richness to the dish. Be careful not to allow the mixture to boil, as this may cause the sour cream to curdle.
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Serve the Incredible Beef Stroganoff hot, alongside your choice of egg noodles or rice, allowing your taste buds to revel in the luxurious flavors and tender beef.
This Incredible Beef Stroganoff recipe is sure to become a favorite in your repertoire, perfect for cozy family dinners or entertaining guests with its impressive taste and presentation. Enjoy the satisfaction of creating a restaurant-quality dish right in the comfort of your own kitchen, and relish in the compliments that are sure to follow.
