Beef Stroganoff Recipe
Description: Dive into the delightful flavors of this classic Beef Stroganoff recipe from lovewithrecipes.com. This savory dish is a perfect blend of tender beef, earthy mushrooms, and creamy sauce, making it an ideal choice for a quick and satisfying meal.
- Recipe Category: One Dish Meal 🍲
- Keywords: Meat 🥩, Russian 🇷🇺, European 🌍, < 30 Mins ⏰, Stove Top 🔥, Easy 🌟
- Aggregated Rating: 4.5 ⭐ (from 11 reviews)
- Calories: 360.5 per serving
- Nutritional Information:
- Fat Content: 26.7g
- Saturated Fat Content: 12.5g
- Cholesterol Content: 97mg
- Sodium Content: 932.6mg
- Carbohydrate Content: 9.5g
- Fiber Content: 0.5g
- Sugar Content: 2.8g
- Protein Content: 20.6g
- Servings: 8
Ingredients:
- 1/4 cup butter 🧈
- 1/2 cup margarine 🧈
- 1 onion, finely chopped 🧅
- 1 garlic clove, minced 🧄
- 1 1/2 pounds beef, thinly sliced 🥩
- 2 tablespoons all-purpose flour 🌾
- 1 cup mushrooms, sliced 🍄
- 1 teaspoon salt 🧂
- 1/4 teaspoon pepper 🌶️
- 1 cup sour cream 🥛
- Fresh parsley, for garnish 🌿
Instructions:
- Preparation:
- Gather all the ingredients and prepare them according to the measurements mentioned above.
- Cooking:
- In a large skillet over medium heat, melt the butter and margarine until sizzling.
- Add the chopped onion and minced garlic to the skillet. Sauté until they turn transparent and release their aroma.
- Next, add the thinly sliced beef to the skillet. Brown the beef evenly, stirring occasionally to ensure it cooks through.
- Sauce Preparation:
- Once the beef is browned, sprinkle the flour over the mixture in the skillet. Stir well to combine, allowing the flour to cook for a minute to eliminate the raw taste.
- Add the sliced mushrooms along with their liquid to the skillet. Season with salt and pepper, stirring to incorporate all the ingredients.
- Final Touches:
- Pour in the sour cream, stirring continuously to blend it into the sauce. Heat the mixture thoroughly but be cautious not to let it boil, as boiling may cause the sour cream to curdle.
- Serving:
- Your Beef Stroganoff is now ready to serve! Ladle it over a bed of hot cooked noodles or rice, garnishing with fresh parsley leaves for a pop of color and flavor.
- Enjoy!:
- Serve immediately and savor the rich, creamy goodness of this comforting Beef Stroganoff. Bon appétit! 🍽️
Cooking Times:
| Preparation | Cook | Total |
|---|---|---|
| 15 minutes | 15 minutes | 30 minutes |
This Beef Stroganoff recipe is perfect for those busy weeknights when you crave something hearty and delicious without spending hours in the kitchen. With simple ingredients and easy steps, it’s a dish that’s sure to become a family favorite!
