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Beef Stroganoff Recipe
Prepare to indulge in the rich flavors of this classic Beef Stroganoff recipe, brought to you by lovewithrecipes.com. With a cook time of just 45 minutes, this dish is perfect for those seeking a satisfying meal in under an hour. It’s categorized under “Meat” and tagged as both “< 60 Mins" and "Easy," making it an ideal choice for busy weeknights or cozy weekends alike.
Ingredients
Quantity | Ingredient |
---|---|
1 | Beef |
8 | Sour cream |
1 | Salt |
16 | Pepper |
Cream of mushroom soup | |
Noodles |
Nutrition Facts (Per Serving)
- Calories: 1412.6
- Fat: 105.2g
- Saturated Fat: 43.1g
- Cholesterol: 239.2mg
- Sodium: 633mg
- Carbohydrates: 88.1g
- Fiber: 3.8g
- Sugar: 5.3g
- Protein: 27.9g
Directions
-
Preparation:
- In a deep pan, heat oil over medium-high heat.
- Slice the beef into thin strips, ensuring they are evenly sized for consistent cooking.
-
Cooking Beef:
- Once the oil is hot, add the sliced beef to the pan.
- If you’re using a tougher cut of beef, such as chuck, consider simmering it for a while to tenderize it and enhance its flavor.
-
Adding Flavor:
- Stir in the sour cream, cream of mushroom soup, and one can of soup water to the pan.
- Season with salt and pepper to taste, ensuring all ingredients are well combined.
-
Simmering:
- Allow the mixture to simmer gently until heated through, ensuring the flavors meld together beautifully.
-
Preparing Noodles:
- While the beef mixture simmers, boil the noodles according to package instructions until they are tender yet still slightly firm to the bite.
- Drain the noodles and set them aside, ready to be served as the perfect base for your Beef Stroganoff.
-
Serving:
- To serve, spoon the savory beef mixture generously over the cooked noodles, allowing the creamy sauce to coat each strand.
- Garnish with freshly chopped parsley or a dollop of sour cream, if desired, to add a touch of freshness and flavor.
-
Storage Tip:
- This Beef Stroganoff recipe is freezer-friendly! Consider making a double batch and freezing half for a quick and convenient meal option in the future.
- Simply boil fresh noodles and reheat the sauce for a meal that’s as delicious as it is effortless.