Chipped Beef Dip II Recipe
Welcome to lovewithrecipes.com, where we’re thrilled to share an irresistible culinary creation – the Chipped Beef Dip II! 🌟 This meaty delight, adorned with green peppers, onions, and a creamy texture, is a perfect addition to your appetizer repertoire. Let’s dive into the details of crafting this flavorful masterpiece.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Cream Cheese |
| 4 | Milk |
| 1 | Green Peppers |
| 4 | Black Pepper |
| 1/4 | Sour Cream |
| 1 | Walnuts |
| 1/2 | Onions |
| 2 | Chipped Beef (thinly sliced) |
Nutritional Information (Per Batch):
- Calories: 2731.5
- Fat: 249.6g
- Saturated Fat: 136g
- Cholesterol: 720.7mg
- Sodium: 5452.8mg
- Carbohydrates: 40.9g
- Fiber: 5g
- Sugar: 8.1g
- Protein: 97.1g
Ratings and Reviews:
🌟🌟🌟🌟🌟 (5/5 Stars, 2 Reviews)
Instructions:
-
Blend Cheese and Milk:
Begin by blending the cream cheese and milk together until you achieve a smooth and creamy consistency. This sets the luscious base for our Chipped Beef Dip. -
Add Flavorful Elements:
Introduce the thinly sliced chipped beef, finely chopped onions, vibrant green peppers, and a generous sprinkle of black pepper to the creamy mixture. Enhance the savory goodness by incorporating sour cream into the mix. -
Prepare for Baking:
Transfer this delectable concoction into a pie plate, ensuring an even distribution. For that perfect crunch, crown the dip with a generous layer of walnuts. Preheat your oven to 350°F (175°C) while you revel in the anticipation of the flavorful magic about to unfold. -
Bake to Perfection:
Place the pie plate in the preheated oven and let the Chipped Beef Dip work its culinary charm for approximately 20 minutes. The aroma that will fill your kitchen is simply irresistible! -
Serve and Enjoy:
Once the baking is complete, triumphantly bring forth this heavenly creation. Serve alongside your favorite crackers or party rye, letting the delightful flavors tantalize your taste buds.
Tips for Success:
- Ensure the cream cheese and milk blend seamlessly for a velvety texture.
- Experiment with different types of crackers to find your preferred pairing.
- Feel free to customize by adding your favorite herbs or spices to the mix.
Final Thoughts:
The Chipped Beef Dip II is more than just a recipe; it’s a culinary adventure that promises to elevate your snack game. Share it at gatherings, parties, or indulge in it on a cozy night in – the versatility of this dish knows no bounds. So, gather your ingredients, embrace the joy of cooking, and savor every bite of this creamy, flavorful delight. Happy cooking! 🍽️✨
